How to make nigerian puff puff
How to make nigerian puff puff

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, how to make nigerian puff puff. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

How to make nigerian puff puff is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. How to make nigerian puff puff is something which I have loved my whole life.

Before you make the Nigerian Puff Puff If your yeast is the type that looks like tiny pebbles or is like paste, mix it with lukewarm water and set aside. you will add it later when you have added water to the Puff Puff mix. If your yeast is in powder form, then add it when you add the other dry ingredients to the flour (as mentioned below). Pour oil in a frying pan on your stove. How to make the perfect Nigerian Puff puff.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook how to make nigerian puff puff using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make How to make nigerian puff puff:
  1. Make ready 2 and half cups of all purpose flour
  2. Make ready Half cup of sugar
  3. Make ready 2 tablespoons yeast
  4. Prepare 2 tablespoons powdered milk
  5. Take Half spoon of dry pepper(optional)
  6. Get 2 pinches salt
  7. Take Warm water for mixing the dough
  8. Get Oil for frying

How to make Puff-Puff like a Pro! This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. #StayHome #CookWit. How to Make Puff Puff With Pepper. Pepper (chilies) is one ingredient I find particularly delicious in puff puff, this recipe included pepper and I am sure you are going to love it.

Steps to make How to make nigerian puff puff:
  1. In a cup, put half cup of warm water and yeast with a table spoon of sugar. Set aside for 8 mins. This aids in activating the yeast
  2. In a bowl, mix the dry ingredients. That is the flour, remaining sugar, salt and powdered milk.
  3. Once you mix all dry ingredients, put in the activated yeast which was previously mixed with 2 cups of warm. water. Mix properly until all ingredients are incorporated.
  4. The consistency shouldn’t be too running or too thick. It should be like the picture below
  5. Cover with a cling film for about an hour
  6. After an hour, the batter is set to be fried. Heat your oil in a pan. Drop batter in batches and free in low heat until golden brown.

How to Make Puff Puff With Pepper. Pepper (chilies) is one ingredient I find particularly delicious in puff puff, this recipe included pepper and I am sure you are going to love it. Now add the water, bit by bit and mix thoroughly. This is my tried, tested and proved Nigerian puff puff recipe. I am an unashamed puff puff addict and I have perfected the art.

So that is going to wrap this up with this exceptional food how to make nigerian puff puff recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!