Rump Steak with Diane Sauce
Rump Steak with Diane Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, rump steak with diane sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rump Steak with Diane Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Rump Steak with Diane Sauce is something which I have loved my whole life.

Here is how you can achieve that. Rump Steak with Diane Sauce I am not a steak person really but it was my husbands birthday on Saturday so this was his choice. #MyCookbook. This steak Diane recipe is a true retro classic, but certainly shouldn't be confined to the annuls of history. This famous Steak Diane recipe is basically a tasty tender steak served in a brandy cream sauce.

To begin with this recipe, we have to prepare a few ingredients. You can cook rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rump Steak with Diane Sauce:
  1. Get I chopped onion
  2. Prepare Spray oil
  3. Make ready 2 rump steaks
  4. Get Steak Spice
  5. Get Worcestershire Sauce
  6. Take Olive margarine or butter

In a large skillet or cast-iron pan over. To make the sauce for the steaks, heat some olive oil in a separate pan. Slice the shallots and add to the pan, allow to soften briefly before slicing and adding the mushrooms with a tablespoon of. Steak Diane Sauce This is my version of the Steak Diane Sauce that is popular on rump steaks in outback pubs across Australia, not to be confused with the flambe steak Diane that can be found across America.

Instructions to make Rump Steak with Diane Sauce:
  1. Fry the onions in a little spray oil.
  2. Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
  3. Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
  4. We had fryed mushrooms, egg and criss-cross chips.

Slice the shallots and add to the pan, allow to soften briefly before slicing and adding the mushrooms with a tablespoon of. Steak Diane Sauce This is my version of the Steak Diane Sauce that is popular on rump steaks in outback pubs across Australia, not to be confused with the flambe steak Diane that can be found across America. Consider seasoning your steaks with some black pepper or oregano before topping with this delicious sauce. Put the potatoes in a pan and cover with cold water. Bring to the boil, reduce the heat slightly and simmer for five.

So that is going to wrap this up with this exceptional food rump steak with diane sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!