Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sausage pineapples. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage pineapples is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sausage pineapples is something that I have loved my whole life. They’re fine and they look wonderful.
They are easy to make and quite delicious. These sausage pineapple appetizers bites are guaranteed to be the hit of any party. If your house is anything like mine, then Summer is all about fruit for breakfast, lunch, snack, dinner and desserts. To prep pineapple, first cut off ends, and carefully slice off skin.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage pineapples using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sausage pineapples:
- Take 1 pack sausages
- Prepare 2 Canned pinapples
- Make ready Onions
- Make ready Black pepper
- Prepare Tumeric
- Get Hohos
- Take Salt
- Get Cooking oil
Slice your sausage into rounds and use a toothpick to secure each one with a pineapple bit. You can brush on the glaze, but it is much easier to pick up each appetizer and dunk it in the glaze. In a large skillet, cook the sausage, onion and green pepper until the vegetables are tender. Add the tomatoes, broth, brown sugar, garlic powder and pepper.
Instructions to make Sausage pineapples:
- Cut the sausages into tiny pieces. Deep fry the sausages on low heat
- Put aside the rest.
- Meanwhile fry the onions, add the spices to cook well.
- Add the pineapple at this stage. Sieve the juice and put aside. You might need to use it instead of adding water.
- Add enough pineapple and let it cook.for some 3 mins or so.
- Add the sausages and hoho and let it marry together.
- Serve hot with rice for lunch or as breakfast. Enjoy!
In a large skillet, cook the sausage, onion and green pepper until the vegetables are tender. Add the tomatoes, broth, brown sugar, garlic powder and pepper. See recipes for Glazed Sausage and Pineapple too. Putting these tasty pineapple teriyaki kielbasa bites is simple. If you can slice up the sausage and open a can of pineapple, you can bake up a bunch.
So that is going to wrap this up for this special food sausage pineapples recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
