Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pineapple salsa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Take a Dip in Our Black Bean Salsa, Made With Pineapple. Pin This to Your Board Today! Save This Recipe to Your Board Combine pineapple, red onion, bell pepper, jalapeno pepper, cilantro, lime juice, garlic, sugar, and salt. Pineapple Salsa This mouthwatering salsa features fresh pineapple and a handful of seasonings.
Pineapple salsa is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pineapple salsa is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook pineapple salsa using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple salsa:
- Get 1 can pineapple chunks, drained & chopped
- Make ready 10 oz container of cherry tomatoes chopped (or your favorite) you can use more or less your choice
- Take 1 Small red onion chopped
- Get To taste Cilantro I used half a bunch chopped (your choice on how much)
- Make ready Dash cumin
- Get To taste Couple dashes of Chyanne pepper (depends on how hot you want)(because I can’t use actual peppers)
- Prepare 2 dash lemon juice (optional) at first too hot so I added it and a tad too sweet
- Take To taste I didn’t use any salt and pepper (my choice)
Red bell pepper: Bell pepper adds some extra crunch and complementary sweetness. Red onion: Onion's pungent, savory flavors balance out the sweetness of the pineapple and bell. Serve this pineapple salsa as a dip with chips, as a salad addition, or as a topping for a wide range of proteins, from chicken and pork to steak and shrimp. It lends a healthy spoonful of flavor to every bite!
Instructions to make Pineapple salsa:
- Mix and enjoy..
Serve this pineapple salsa as a dip with chips, as a salad addition, or as a topping for a wide range of proteins, from chicken and pork to steak and shrimp. It lends a healthy spoonful of flavor to every bite! Dice enough of the pineapple chunks to make one cup of diced pineapple to be used for the salsa and save the rest for another use. In a small bowl, mix together diced pineapple, diced tomatoes, diced peppers, minced onions, chopped cilantro, lime juice, salt, and pepper. Transfer the salsa to the pineapple bowl for serving.
So that’s going to wrap this up for this special food pineapple salsa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
