How to make Oats and Seeds bread
How to make Oats and Seeds bread

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, how to make oats and seeds bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Add in the oats, coconut and seeds and fold it into the batter. Mix till everything is well combined, don't overmix. Transfer to a parchment paper lined loaf pan (grease the sides as well). And with wet hands, smooth the top of the bread making sure not to introduce excess water.

To begin with this recipe, we have to prepare a few ingredients. You can cook how to make oats and seeds bread using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make How to make Oats and Seeds bread:
  1. Take 2 cups whole wheat flour/substitute all purpose flour
  2. Get 1 large banana
  3. Make ready 2 tbsp honey/maple syrup
  4. Get 2 medium sized eggs
  5. Make ready 1/4 cup coconut oil
  6. Take 3/4 cup greek yoghurt / milk
  7. Make ready 1 tsp baking powder
  8. Take 1/2 tsp baking soda
  9. Get 1/4 tsp salt
  10. Make ready 1/2 tsp cinnamon
  11. Take 3 tbsp protein powder, optional
  12. Prepare 1/4 cup rolled oats
  13. Get 2 tbsp desiccated coconut
  14. Get 1 tbsp chia seeds
  15. Get 1 tbsp flax seeds
  16. Take Toppings (optional)
  17. Make ready Rolled oats
  18. Prepare Desiccated coconut
  19. Take Chai seeds
  20. Take Flax seeds

Mix together the yeast and warm water in a large measuring cup. Let the yeast mixture stand for a couple minutes, then pour in the oil and honey. (PRO TIP: melt/measure the oil in a measuring cup and then use the same measuring cup for the honey. How to make Oats and Seeds bread. Now sprinkle the quick oats and sesame seeds on the surface and roll the dough on it.

Steps to make How to make Oats and Seeds bread:
  1. In a large mixing bowl, mash the banana and add in all the wet ingredients. Whisk thoroughly to combine.
  2. In a seperate bowl, add in all the dry ingredients and whisk also to combine.
  3. Add the wet ingredients into the dry and whisk to combine, switching to a spatula if necessary. Add in the oats, coconut and seeds and fold it into the batter. Mix till everything is well combined, don't overmix.
  4. Transfer to a parchment paper lined loaf pan (grease the sides as well). And with wet hands, smooth the top of the bread making sure not to introduce excess water.
  5. Brush the top with melted butter and sprinkle the toppings on the bread if desired.
  6. Bake in a preheated oven at 350 degrees fahrenheit on the center rack for 40 - 50 minutes. (Reduce the heat half way through baking if necessary.)
  7. After baking, let it cool for 5 minutes in the pan, then take it out. Let cool down to room temperature before slicing as it will crumble if hot.
  8. This bread can be sliced and frozen for a healthy snack or as part of meal prep. Serve and enjoy!

How to make Oats and Seeds bread. Now sprinkle the quick oats and sesame seeds on the surface and roll the dough on it. Follow this recipe to learn how to make soft homemade oatmeal bread from scratch. Add the oats, bread soda, salt & seeds and mix well until a thick dough is formed. Instructions to make How to make Oats and Seeds bread : In a large mixing bowl, mash the banana and add in all the wet ingredients.

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