Pawpaw (Papaya) Loaf Cake
Pawpaw (Papaya) Loaf Cake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pawpaw (papaya) loaf cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pawpaw (Papaya) Loaf Cake OnceUponAFoodLover Anambra. This is an easy and fail proof recipe with a yummy endproduct enjoyed by both pawpaw lovers and non-pawpaw lovers alike. Whisk together flour, baking soda and salt. Cream sugar and butter until light and fluffy.

Pawpaw (Papaya) Loaf Cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pawpaw (Papaya) Loaf Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pawpaw (papaya) loaf cake using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pawpaw (Papaya) Loaf Cake:
  1. Take 2 cups flour
  2. Take 1 teaspoon baking powder
  3. Take 1/2 teaspoon baking soda
  4. Make ready 1/2 teaspoon salt
  5. Prepare 1/4 teaspoon cinnamon
  6. Prepare 1/2 cup oil
  7. Get 3/4 cup sugar
  8. Get 2 eggs
  9. Get 1 teaspoon vanilla
  10. Get 1 teaspoon lemon juice (or zest)
  11. Make ready 1/4 cup milk
  12. Take 1 cup ripe and soft mashed pawpaw/papaya
  13. Take Toppings: 1/8 cup of raisins and 1/4 cup of shredded unsweetened coconut

Pour into the prepared loaf pan. Pawpaw loaf Bright and juicy, papaya is suitable for sweet dishes, like this pawpaw loaf. Loaf Recipes Amish Recipes Fruit Recipes Cake Recipes Dessert Recipes Recipies Keto Recipes White Chocolate Buttercream Frosting Lemon Zucchini Bread As part of my adventure to incorporate pawpaw into my cooking, I decided to bake a cake - yes, a pawpaw cake!!! I have not seen any cake recipe using pawpaw so this is a hit or miss trial situation.

Instructions to make Pawpaw (Papaya) Loaf Cake:
  1. First start by preheating your pot on a medium heat then greasing and flouring your baking pan (I used two mini loaf pans)
  2. Mix the dry ingredients, flour, baking powder, baking soda, salt and cinnamon and set aside.
  3. Pour the oil and sugar in a bowl and mix till the sugar dissolves
  4. Add the eggs one at a time, whisking after each addition.
  5. Add the vanilla and lemon juice and mix.
  6. Add the dry ingredients to the wet ingredients in 3 steps, first half of the flour, mix, add the milk and mix, then add the remaining part of flour and mix.
  7. Fold in the mashed pawpaw
  8. Pour into the prepared pans, top with shredded coconut and raisins
  9. Bake for 35 - 40 minutes in the preheated pan till a toothpick inserted comes out clean.
  10. Bring it down, allow to cool and then serve. It is best enjoyed the next day when the pawpaw flavour really comes out.

Loaf Recipes Amish Recipes Fruit Recipes Cake Recipes Dessert Recipes Recipies Keto Recipes White Chocolate Buttercream Frosting Lemon Zucchini Bread As part of my adventure to incorporate pawpaw into my cooking, I decided to bake a cake - yes, a pawpaw cake!!! I have not seen any cake recipe using pawpaw so this is a hit or miss trial situation. I thought, if you can bake a carrot cake, surely you can bake a pawpaw cake. Whisk all the dry ingredients in a bowl. Whisk the wet ingredients in another bowl till combined.

So that is going to wrap this up with this exceptional food pawpaw (papaya) loaf cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!