Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto)
Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto)

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hazelnut & coconut chia pudding (low-carb/ keto). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

The hazelnut is the fruit of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. They are also known as cobnuts or filberts according to species. Overview Information Hazelnut is the nut from the hazel tree. Hazelnut is used for high cholesterol, high levels of other fats (lipids) in the blood, heart disease.

Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook hazelnut & coconut chia pudding (low-carb/ keto) using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto):
  1. Get 1 tbsp hazelnut butter
  2. Get 1 tsp sweetener or maple syrup
  3. Take 200 mls full fat coconut milk
  4. Prepare 1 tbsp chia seeds
  5. Make ready Crushed hazelnuts, toasted coconut and cocoa powder for topping

Hazelnut oil is currently being promoted as another healthy alternative cooking oil. The oil provides a great flavor and comes in Italian and American hazelnut varieties. Hazelnut paste is a sweetened mix of sugar and ground hazelnuts. It can be used to make marzipan, icings and other ingredients for baking.

Instructions to make Hazelnut & Coconut Chia Pudding (Low-Carb/ Keto):
  1. Cream together the nut butter and sweetener. Whisk in the coconut milk then stir in the chia seeds.
  2. Pour into a clean bowl and chill in the fridge for 2 hours (or overnight). Top with crushed nuts, toasted coconut flakes and a dusting of cocoa powder.

Hazelnut paste is a sweetened mix of sugar and ground hazelnuts. It can be used to make marzipan, icings and other ingredients for baking. Find delicious hazelnut recipes including hazelnut torte, hazelnut brownies, chocolate hazelnut truffles and more hazelnut recipes. Tree nuts are one of the most notorious foods for allergic reactions, and hazelnuts can, unfortunately, cause potentially severe reactions. According to the American Academy of Allergy, Asthma and Immunology, hazelnut allergy is the most common food allergy in all of Europe.

So that’s going to wrap it up for this exceptional food hazelnut & coconut chia pudding (low-carb/ keto) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!