Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, coconut only chutney. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Coconut only Chutney is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Coconut only Chutney is something which I have loved my entire life. They’re nice and they look fantastic.
Coconut chutney is a basic condiment made by blending fresh coconut, chilies, cumin, ginger & salt. It is then tempered with little oil, mustard seeds, dried red chili, hing & curry leaves. Coconut chutney is basically a condiment or a dip made by finely grinding fresh white coconut meat. A simplest coconut chutney would have green chilies or dry red chilies and salt added to it.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut only chutney using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Coconut only Chutney:
- Take 1/2 cup grated Coconut
- Take 2 Green chillies
- Get 1/2 amla size Tamarind
- Make ready As needed Salt
- Prepare 1/2 cup Hot water
- Make ready To Season:
- Prepare 1 tsp Coconut oil
- Take 1/4 tsp Mustard
- Take 1/2 tsp Urad dal
- Make ready Pinch Hing
- Get 1 String Curry leaves
- Get 1 Broken Red chilli
Heat the oil in a medium saucepan over medium heat. Stir in chili peppers, mustard seed, and cumin seeds. Cook until mustard seeds start to pop. To a blender add coconut, green chilies, ginger, salt and water.
Steps to make Coconut only Chutney:
- Grind coconut, green chilli, tamarind, salt into smooth paste. Transfer to the bowl.
- Heat small kadai add coconut oil, mustard, urad dal, hing, curry leaves and red chilli. Once done pour over the chutney..
- Serve hot with idli or dosa..
Cook until mustard seeds start to pop. To a blender add coconut, green chilies, ginger, salt and water. Transfer chutney to a large bowl. Coconut Chutney is a delicious Indian chutney made using few ingredients, that's served as a side for many breakfast meals like dosa, idli, paniyaram, etc. Just the mere mention of this South Indian delicacy makes my mouth to water.
So that is going to wrap this up for this special food coconut only chutney recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
