Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shredded coconut. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shredded coconut is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Shredded coconut is something that I have loved my entire life. They’re fine and they look wonderful.
Shredded coconut is what most of us think of when we buy coconut for baking. This form of coconut is mostly dry, though it does retain a bit of moisture. It's shredded into small, thin strips and it's what makes so many desserts so gorgeous— like this piña colada cake or these quick coconut macaroons. Shredded Coconut is just the thing for cakes, cookies, granola and fruit salads.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shredded coconut using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shredded coconut:
- Prepare Coconut
- Make ready Sugar
- Get 1 teaspoon veg oil
- Take 1/4 cup water
The best way to toast coconut is in the oven—it's the most efficient way to achieve an even toast. As opposed to a pan on the stovetop, the heat from an oven comes from all sides, so the coconut will achieve a more uniform. Place shredded or flaked coconut evenly on a large baking sheet that has been lined with a Silpat baking mat or parchment paper. Juicy pineapple and shredded coconut together in bar form are bound to put a smile on your face.
Instructions to make Shredded coconut:
- Wash and shred coconut
- Put the water in a fry pan and add sugar
- When dissolved add the oil. Pour in the coconut. Fry on till golden brown.
Place shredded or flaked coconut evenly on a large baking sheet that has been lined with a Silpat baking mat or parchment paper. Juicy pineapple and shredded coconut together in bar form are bound to put a smile on your face. These Strawberry Coconut Crisp Bars are packed with crisp oats, bright red strawberries and lots of coconut. If you don't usually bake with strawberries and coconut together, I think you'll be amazed by how good it is. Shredded coconut is simply the meat from fresh whole coconuts that has been dried and cut into fine pieces.
So that is going to wrap this up with this exceptional food shredded coconut recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
