Pineapple pork shoulder steak
Pineapple pork shoulder steak

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pineapple pork shoulder steak. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Trim and divide each steak into two pieces. This pineapple sauce is a quick and easy pan gravy. Some boneless pork loin chops can be a bit tough to the bite. Rub the pork roast on all sides with salt and pepper, and place in a slow cooker.

Pineapple pork shoulder steak is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pineapple pork shoulder steak is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pineapple pork shoulder steak using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple pork shoulder steak:
  1. Prepare 2 pork shoulder steaks
  2. Get 1 tin pineapple
  3. Take Soy sauce
  4. Make ready Balsamic vinegar

Saute the green onions and garlic until lightly browned. Pork shoulder is perfect to experiment with because it has tons of flavor all on its own, and it's cheap compared to other cuts of meat.. Cut the rest into bite-sized pieces, cover with plastic and set aside. Place the pineapple rounds in a roasting pan and lay the seasoned pork shoulder on top.

Instructions to make Pineapple pork shoulder steak:
  1. On a hot griddle pan cook the steak for about 8/10 minutes so that they are fully sealed
  2. Remove steak and set aside. In the pan add the pineapple and cook for 5 min or so until it starts to turn brownish
  3. Add the vinegar and the soy sauce to the pineapple
  4. Once it’s all mixed together add the steak back and keep on cooking together with the pineapple for 5 min or so. Serve hot

Cut the rest into bite-sized pieces, cover with plastic and set aside. Place the pineapple rounds in a roasting pan and lay the seasoned pork shoulder on top. I found a great deal on a huge pork shoulder butt roast. It was marked down to less than a dollar per pound! That left us with a nice size roast that would fit in Mr.

So that’s going to wrap it up for this exceptional food pineapple pork shoulder steak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!