Lemon coconut chicken, my way
Lemon coconut chicken, my way

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon coconut chicken, my way. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Season chicken with salt and pepper and add to skillet. Remove the chicken from a skillet and set aside on a plate. The Best Lemon Coconut Chicken Recipes on Yummly Coconut Chicken With Apricot Ginger Dipping Sauce, Red Curry Coconut Chicken, Coconut Chicken Nuggets With Paleo Bbq Sauce.

Lemon coconut chicken, my way is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Lemon coconut chicken, my way is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook lemon coconut chicken, my way using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Lemon coconut chicken, my way:
  1. Prepare 300 g chicken breast cut into bite size
  2. Prepare 1 small red onion chopped
  3. Make ready 1 tin coconut milk
  4. Make ready 25 ml chicken stock
  5. Prepare 1 tbs corn flour
  6. Prepare 1 chilly (optional)
  7. Make ready 1 red, green or yellow bell pepper
  8. Get 2 cloves garlic, crushed
  9. Prepare 1/4 tsp grated ginger
  10. Get juice of 1 lemon
  11. Take salt
  12. Make ready pepper
  13. Prepare coconut oil

Reserve the rest of the coconut milk. Our low carb lemon coconut chicken salad is so delicious! Searching for your next favorite low carb salad? You've come to the right place!

Steps to make Lemon coconut chicken, my way:
  1. Fry chicken pieces in coconut oil until changes color, (3-5 minutes), remove and saute onion and sliced pepper in the same pan. Add garlic, ginger, chilly, chicken, coconut, lemon juice and finally the chicken stock. Simmer gently until chicken is cooked, about 25 minutes. Mix corn flour with tsp of water and add it to the sauce stirring and cooking for one more minute or until it thickens. Serve with mixed wild rice. Enjoy.

Searching for your next favorite low carb salad? You've come to the right place! Check out this flavorful dish that can be whipped up in a matter of. Our low carb lemon coconut chicken salad is the next keto-friendly recipe you HAVE to try.. Transfer chicken to a serving platter, and keep warm.

So that is going to wrap this up with this exceptional food lemon coconut chicken, my way recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!