Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, cherry & coconut bakewell slice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit). Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus. Cherries are small stone fruits that come in a variety of colors and flavors. There are two major categories — tart and sweet cherries, or Prunus cerasus L. and Prunus avium L., respectively.
Cherry & Coconut Bakewell Slice is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cherry & Coconut Bakewell Slice is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cherry & coconut bakewell slice using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cherry & Coconut Bakewell Slice:
- Make ready For the Sweet Shortcrust Pastry
- Take 200 g plain flour
- Take 100 g butter, fridge cold & cubed
- Prepare 1 medium egg, beaten & fridge cold
- Make ready 1 tsp lemon juice
- Make ready 1 tsp lemon zest
- Prepare 2 Tbsp very cold water
- Prepare For the filling
- Take 200 g sugar
- Get 3 free range eggs
- Take 200 g unsalted butter, softened
- Prepare 1 tsp almond extract
- Take 4 Tbsp plain flour
- Take 1 tbsp whole milk
- Prepare 8 TBSP black/morello cherry jam
- Make ready 12-13 fresh whole cherries, pitted & halved
- Make ready 120 g ground almonds
- Prepare 130 g desiccated coconut
- Make ready For the icing
- Prepare 200 g icing sugar
- Take 1 tsp almond extract
- Get 2 Tbsp cold water
Cherry is an upcoming American crime drama film directed by Anthony and Joe Russo, from a screenplay by Angela Russo-Otstot and Jessica Goldberg, based on the novel of the same name by Nico Walker. The film stars Tom Holland and Ciara Bravo. Find cherry recipes, videos, and ideas from Food Network. With Kyle Gallner, Laura Allen, Britt Robertson, Matt Walsh.
Steps to make Cherry & Coconut Bakewell Slice:
- Place the plain flour and the unsalted butter in a bowl and rub together to a crumb consistency. Add the zest.
- Add the beaten egg, lemon juice and water, and mix together using your hands.
- Tip out onto a lightly floured surface and fold until the pastry comes together, be careful not to over mix. - Wrap the pastry in cling film and chill for 10 mins. Preheat the oven to 180 degrees and get a 8x8inch square loose-bottomed baking tin ready.
- While the pastry is cooling, make the filling. Beat together the butter and sugar until pale and fluffy. Add the eggs one at a time, beating for a good minute for each one. Add the flour and mix gently until combined. Finally add the coconut and almonds and fold in. Add the milk if the mixture needs loosening a bit.
- Roll out the pastry, a pound coin’s width and line your pastry case with it.
- Spread a layer of jam over the pastry. Spread the filling mixture over the top as evenly as possible, taking it right into the corners. Gently press the cherries evenly into the top of the filling so you can still see them.
- Bake in the oven for 30-35 minutes or until golden and set. Remove from the oven and leave to cool completely in the tin.
- Making the icing by combining icing sugar, almond extract and water in a bowl until smooth.
- When the bakewell has fully cooled, top with icing and cut into equal slices. Enjoy!
Find cherry recipes, videos, and ideas from Food Network. With Kyle Gallner, Laura Allen, Britt Robertson, Matt Walsh. This simple compote is a great accompaniment to roasted lamb or beef. We live in Flathead cherry country so that's what I use, but any sweet dark cherry will work. If using frozen cherries, it usually isn't necessary to add the water.
So that’s going to wrap it up with this special food cherry & coconut bakewell slice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
