Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple salsa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pineapple salsa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Pineapple salsa is something that I have loved my entire life.
Take a Dip in Our Black Bean Salsa, Made With Pineapple. Pin This to Your Board Today! Save This Recipe to Your Board Combine pineapple, red onion, bell pepper, jalapeno pepper, cilantro, lime juice, garlic, sugar, and salt. Pineapple Salsa This mouthwatering salsa features fresh pineapple and a handful of seasonings.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pineapple salsa using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pineapple salsa:
- Prepare 1 can pineapple chunks, drained & chopped
- Prepare 10 oz container of cherry tomatoes chopped (or your favorite) you can use more or less your choice
- Get 1 Small red onion chopped
- Get To taste Cilantro I used half a bunch chopped (your choice on how much)
- Make ready Dash cumin
- Prepare To taste Couple dashes of Chyanne pepper (depends on how hot you want)(because I can’t use actual peppers)
- Take 2 dash lemon juice (optional) at first too hot so I added it and a tad too sweet
- Get To taste I didn’t use any salt and pepper (my choice)
Red bell pepper: Bell pepper adds some extra crunch and complementary sweetness. Red onion: Onion's pungent, savory flavors balance out the sweetness of the pineapple and bell. Serve this pineapple salsa as a dip with chips, as a salad addition, or as a topping for a wide range of proteins, from chicken and pork to steak and shrimp. It lends a healthy spoonful of flavor to every bite!
Steps to make Pineapple salsa:
- Mix and enjoy..
Serve this pineapple salsa as a dip with chips, as a salad addition, or as a topping for a wide range of proteins, from chicken and pork to steak and shrimp. It lends a healthy spoonful of flavor to every bite! Dice enough of the pineapple chunks to make one cup of diced pineapple to be used for the salsa and save the rest for another use. In a small bowl, mix together diced pineapple, diced tomatoes, diced peppers, minced onions, chopped cilantro, lime juice, salt, and pepper. Transfer the salsa to the pineapple bowl for serving.
So that’s going to wrap it up for this special food pineapple salsa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
