Pudina Jowar Rotis !!
Pudina Jowar Rotis !!

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pudina jowar rotis !!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Jowar aur Pudina ki Roti for Healthy Heart. High fiber foods have been credited for helping reduce inflammation in the body as well as controlling blood pressure, thus reducing the risk of heart diseases. Jowar is a cereal which abounds in fiber. Though whole jowar is the best, these rotis made with jowar flour also add enough fiber to your diet.

Pudina Jowar Rotis !! is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Pudina Jowar Rotis !! is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have pudina jowar rotis !! using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pudina Jowar Rotis !!:
  1. Get 2 cups Jowar flour
  2. Make ready 1 cup mint leaves
  3. Take 1 small onion finely chopped
  4. Take 1/2 tspn jeera powder
  5. Prepare Salt to taste
  6. Make ready Hot water as per need

In this scrumptious Jowar roti, we have enhanced the jowar flour with onions, pudina and green chillies to improve not just the flavour but the texture too. Serve Jowar Aur Pudina ki Roti with low fat curds to complete a healthy meal. In this scrumptious Jowar roti, we have enhanced the jowar flour with onions, pudina and green chillies to improve not just the flavour but the texture too. Serve Jowar Aur Pudina ki Roti with low fat curds to complete a healthy meal.

Instructions to make Pudina Jowar Rotis !!:
  1. Take the ingredients and keep ready. Wash the mint leaves. Chop roughly.
  2. Now take the Jowar flour in a mixing bowl and add the chopped mint leaves, onion, salt and jeera powder
  3. Now pour hot water as per need and knead the flour to form a dough. Keep it covered for 10 minutes.
  4. Then make equal sized balls
  5. Now take a ziplock cover and apply little oil on it then place a ball of kneaded dough on it
  6. Carefully press with your hands by turning the cover and make roti.
  7. Heat a non stick tawa and put the rolled roti on it. With a clean damp cloth press the Jowar roti. Cover and let it cook from one side. Then flip and cook it from the other side. If you wish you can put oil or make it without oil and while serving put butter or ghee on top.
  8. Serve hot with curry or sabji of your choice.

In this scrumptious Jowar roti, we have enhanced the jowar flour with onions, pudina and green chillies to improve not just the flavour but the texture too. Serve Jowar Aur Pudina ki Roti with low fat curds to complete a healthy meal. Daily food can be made more nutritious and tasty with a little thoughtfulness. You can, for example, use iron rich jowar flour for making iron rich rotis. In this scrumptious roti, we have enhanced the jowar flour with onions and green chillies to improve.

So that’s going to wrap this up for this special food pudina jowar rotis !! recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!