Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana bread overnight oats. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Use a potato masher or a fork to mash the bananas until smooth. Add oats, cinnamon, salt, vanilla, half of the chopped walnuts, maple syrup and milk to the bananas. To serve, divide the oats into four serving dishes, such as mason jars or glass containers with lids. It's a wonderful treat to make sure that you start your day off right.
Banana Bread Overnight Oats is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Banana Bread Overnight Oats is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook banana bread overnight oats using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Prepare 1 large spotty banana (or 2 smaller ones)
- Take 1/2 cup yogurt of choice
- Take 1/2 cup milk of choice
- Prepare 2 tbsp. sweetener of choice (optional)
- Take 2 tsp. chia seeds (optional)
- Prepare 1 tsp. vanilla extract
- Make ready 1/2 tsp. ground cinnamon
- Get Toppings of choice
Banana Bread Overnight Oats These banana bread overnight oats are the perfect meal prep breakfast or "desk breakfast" - something you can easily enjoy for breakfast at your desk once you get to work. This overnight oats recipe can be made gluten free (using certified gluten free oats) and vegan friendly as well. Use a potato masher or a fork to mash the bananas until smooth. Add oats, cinnamon, salt, vanilla, half of the chopped walnuts, maple syrup and milk to the bananas.
Steps to make Banana Bread Overnight Oats:
- Start by mashed the banana in a large bowl. Then add in the yogurt, milk, sweetener, vanilla extract and cinnamon. Stir well to combine. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers (such as pint sized mason jars), place on the lids and store in the fridge overnight (or for at least 5 hours).
- That's it! Top it with whatever sounds good to you when you go to eat it and enjoy! It will be on the thicker side, so if you'd like it thinner, then stir in a splash of milk.
Use a potato masher or a fork to mash the bananas until smooth. Add oats, cinnamon, salt, vanilla, half of the chopped walnuts, maple syrup and milk to the bananas. To serve, divide the oats into four serving dishes, such as mason jars or glass containers with lids. Banana Bread Overnight Oatmeal Sweet, creamy banana bread overnight oatmeal made dairy-free and naturally sweetened. A healthful, well-rounded breakfast packed with plant based protein!
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