Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, raw papaya syrup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cut the lechosa or papaya in half, lengthwise and peel the halves using a potato peeler or serrated knife. The papaya in syrup is other of the delicacies that we can make easily in Cuba. It is also part of our gastronomic tradition, so that is very common to get to any home and feel the agreeable aroma of this sweet as soon as we cross the door. The papaya is a tropical fruit with great benefits for health, a rich source in vitamins and minerals.
Raw Papaya Syrup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Raw Papaya Syrup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have raw papaya syrup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raw Papaya Syrup:
- Take 5 cups grated raw papaya
- Take 2 cups sugar
- Get 2 tablespoons cinnamon powder
- Make ready 1 tablespoon dried mint
- Prepare 1 tablespoon citric acid
- Make ready Water
Raw papaya is cut into small cubes. They are blanched and dipped in sugar syrup. Later, they are soaked up in different variety of colors and dried completely for few hours. If you do not wish to use any kind of artificial colors & flavoring, avoid it completely and use it as it is.
Steps to make Raw Papaya Syrup:
- Blend the papaya in enough water to liquefy it.
- Put all the ingredients in a pot, boil and simmer until it is a very thick liquid.
- Put in jars while hot and let cool, then refrigerate. Recipes with this syrup coming soon. I did mandazis with it (on my profile) and they are ADDICTIVE!
Later, they are soaked up in different variety of colors and dried completely for few hours. If you do not wish to use any kind of artificial colors & flavoring, avoid it completely and use it as it is. USES: Papaya has been used for digestion problems. This product should not be used for intestinal parasite infections because it may be ineffective. Consult your doctor if you think you have such an infection.
So that is going to wrap this up with this exceptional food raw papaya syrup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
