Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, overnight soaked chocolate oats. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Overnight Soaked Chocolate Oats is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Overnight Soaked Chocolate Oats is something which I’ve loved my entire life. They’re nice and they look fantastic.
Stir in one of the optional add-ins, if desired. When you're ready to eat, grab the jar from the fridge and remove the lid. Rolled oats are soaked in milk, cacao powder, chia seeds and honey overnight for a creamy, chocolate oatmeal that is a healthy breakfast. Full of fibre to fill you up in the morning with a cheeky hint of cocoa for a chocolate treat without the sugar.
To get started with this recipe, we have to prepare a few components. You can have overnight soaked chocolate oats using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Overnight Soaked Chocolate Oats:
- Get 1 ripe banana
- Prepare 2 tablespoon Coco Powder
- Prepare 1/2 cup Oats
- Take as needed Crushed nuts
- Make ready 1 tablespoon Peanut Butter
- Make ready as needed Milk of your choice (cow/soy/Almond)
- Take as needed seeds available like chia, pumpkin, watermelon seeds
- Make ready as needed Finely chopped fruits like apple,pears, pomegranate seeds (optional)
Throw in a handful of mini chocolate chips if desired. To prepare your overnight oats, simply combine all the ingredients and refrigerate them overnight in an airtight container. The oats and chia seeds soak up the milk and soften overnight, yielding a. Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight).
Steps to make Overnight Soaked Chocolate Oats:
- Peel off the skin of banana, with the help of a fork mash the banana nicely.
- Take a Glass jar, add mashed banana, milk, oats, peanut butter, cocoa-powder, nuts like crushed almond, walnut, even we can add a spoon of choco-chip, crushed roasted peanuts (for the crunch), seeds, finely chopped fruits.Give everything a good mix. Make sure peanut butter is nicely mixed.
- Cover the glass jar, keep it in the fridge overnight.
- In the morning, you can garnish Overnight soaked chocolate oats with more crushed nuts, chopped fruits.
The oats and chia seeds soak up the milk and soften overnight, yielding a. Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). Place the gluten free oats and non-dairy milk in a jar with a lid and stir well.
So that’s going to wrap this up for this exceptional food overnight soaked chocolate oats recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
