Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, overnight cocoa oats. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Whenever we consume overnight oats for breakfast, we both notice that we are kept full a lot longer than usual. This is due to β-glucan, a type of soluble fiber. Since oats break down slowly in your stomach, it keeps you feeling fuller longer and more likely to skip that mid morning snack - deeming this an ideal breakfast for weight-loss. This variant of basic overnight oats is reminiscent of the popular treat peanut butter cups.
Overnight cocoa oats is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Overnight cocoa oats is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook overnight cocoa oats using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Overnight cocoa oats:
- Get 1/2 cup rolled oats
- Get 1/2 cup milk of your choice
- Make ready 1 tbsp unsweetened cocoa powder
- Prepare 1 tbsp nuts and trail mix
- Get 1 tsp honey (optional)
In a medium sized bowl combine the oats, milk, yogurt, chia seeds, honey, and pinch of cinnamon. Pour into jar and seal with a lid. Top with desired toppings or mix ins. Rolled oats are soaked in milk, cacao powder, chia seeds and honey overnight for a creamy, chocolate oatmeal that is a healthy breakfast.
Instructions to make Overnight cocoa oats:
- Soak the oats, cocoa powder in milk overnight in the refrigerator. Next morning give it a good stir, garnish it with nuts and seeds of your choice. You could add fruits too. Drizzle some honey(optional) and your perfect breakfast is ready! Easy peasy!
Top with desired toppings or mix ins. Rolled oats are soaked in milk, cacao powder, chia seeds and honey overnight for a creamy, chocolate oatmeal that is a healthy breakfast. If you've never had overnight oatmeal, they're basically a no-cook method of making oatmeal. So, instead of cooking oatmeal on the stovetop or in the microwave, you soak the raw oats with milk. That soaking process allows the oats to absorb the liquid and soften them enough to eat uncooked.
So that is going to wrap this up for this special food overnight cocoa oats recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
