Overnight porridge with coconut, lime and pineapple
Overnight porridge with coconut, lime and pineapple

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, overnight porridge with coconut, lime and pineapple. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Overnight porridge with coconut, lime and pineapple is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Overnight porridge with coconut, lime and pineapple is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook overnight porridge with coconut, lime and pineapple using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Overnight porridge with coconut, lime and pineapple:
  1. Take 40 porridge oats
  2. Get 200 g greek yoghurt
  3. Prepare 250 ml light coconut milk
  4. Get 2 tbsp honey
  5. Prepare 4 tbsp desiccated coconut
  6. Prepare 1 tinned pineapple in juice (130g) drained weight
  7. Get 1 lime juice plus zest for decoration
  8. Get 30 g shelled pistachio nuts (could do with different nuts)
Instructions to make Overnight porridge with coconut, lime and pineapple:
  1. Mix greek yoghurt, coconut milk, lime juice and honey. Then add oats and stir. Add 2/3 chopped pineapple
  2. Pour mixture into 2 bowls
  3. Top it up with desiccated coconut, rest of pineapple chunks and crushed pistachio nuts

So that’s going to wrap this up for this exceptional food overnight porridge with coconut, lime and pineapple recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!