Red bean prune dessert - overnight cook, c2min
Red bean prune dessert - overnight cook, c2min

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, red bean prune dessert - overnight cook, c2min. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

If more convenient, leave the beans to cook on "low" overnight or all day. Alternatively, you can soak the beans overnight, then cook in a pot on the stove. Seal completely and turn over and shape it into a dome. Place the buns on baking papers and then place in steamer.

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To get started with this particular recipe, we must first prepare a few components. You can have red bean prune dessert - overnight cook, c2min using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red bean prune dessert - overnight cook, c2min:
  1. Make ready red bean
  2. Make ready black bean
  3. Make ready black rice
  4. Make ready milk
  5. Get sugar
  6. Get sticky rice
  7. Take tinned prunes

Dump the beans into a bowl. First, rinse the beans under cold water. Drain the beans and transfer to a medium-sized pot. Inspired by the Spanish ajo soup!

Instructions to make Red bean prune dessert - overnight cook, c2min:
  1. Saok red bean and black bean for few hours or use overnight cooker
  2. In the morning, add some milk and also some Prune on the top. done

Drain the beans and transfer to a medium-sized pot. Inspired by the Spanish ajo soup! Adding a slice of baguette in is great if you'd like it as. Iwill Make Yummy ,NewDessert,Recipe Use The Kids Fav. INgerdents IHope You're, Like This MyRecipe, Kids an All.

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