Tricolour bread loaf
Tricolour bread loaf

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tricolour bread loaf. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tricolour bread loaf is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Tricolour bread loaf is something which I’ve loved my entire life.

In a large bowl, dissolve yeast in warm water. To the first bowl, stir in enough remaining all-purpose flour to form a stiff dough. Put flour and salt into a large bowl and pour yeast mixture. Mix until all dough come together.

To begin with this particular recipe, we have to first prepare a few components. You can have tricolour bread loaf using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tricolour bread loaf:
  1. Make ready For white dough
  2. Take 1 cup plain flour
  3. Get 1 tsp sugar
  4. Prepare 1/2 tsp salt
  5. Take 1 tbsp milk powder
  6. Get 3/4 tbsp instant active dry yeast
  7. Get 1 tbsp butter
  8. Make ready For red dough
  9. Take 1 cup plain flour
  10. Get 1/3 cup beetroot purée
  11. Make ready 1 tsp sugar
  12. Prepare 1/2 tsp salt
  13. Prepare 1 tbsp milk powder
  14. Prepare 3/4 tbsp instant active dry yeast
  15. Take 1 tbsp butter
  16. Get Do green dough
  17. Take 1/3 cup spinach purée
  18. Take 1 cup plain flour
  19. Prepare 1 tsp sugar
  20. Get 1/2 tsp salt
  21. Take 1 tbsp milk powder
  22. Get 3/4 tbsp instant active dry yeast
  23. Take 1 tbsp butter

Cover each with plastic wrap to rise in a warm, draft-free place. For Bean Layer: Mash beans in large bowl. A fragrant and soft colourful loaf of bread made with pure ingredients. Take a slice of bread, spread butter and green chutney evenly.

Steps to make Tricolour bread loaf:
  1. White dough - In a bowl mix all ingredients together and add water make soft dough.
  2. Take the dough in to clean platform and knead it for 4-5 minutes when the dough should be smooth after that add the butter, knead the dough for about 8-10 minutes.
  3. When the dough it ready, place it in a bowl and cover with a cling wrap and keep aside for a hour or till dough is double in size.
  4. Same process for red and green dough.
  5. After that each dough divided into 4 equal parts. - Roll all dough into the size of tin.
  6. Firstly take white colour now red after that green now again white red green same process. - Or you can make any design what ever you want.
  7. Put into greased butter bread tin or loaf pan and cover it with dry muslin cloth keep it aside for 1 hour. preheat oven at 200c for 10 min and baked it for 15 to 20 min.
  8. Cool slightly and demould the load from the tin and brush the loaf with the butter keep aside till completely cold.
  9. When it is completely cold, cut into slices according to your choice size.

A fragrant and soft colourful loaf of bread made with pure ingredients. Take a slice of bread, spread butter and green chutney evenly. Now top with another slice of bread, spread some more butter and red chutney evenly. Top with another slice of bread and spread butter on both sides of the sandwich. Place this in a grill pan or grill toaster and grill till golden.

So that is going to wrap this up for this special food tricolour bread loaf recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!