‘Tamago’ Don
‘Tamago’ Don

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ‘tamago’ don. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

It's a highly versatile dish, but in its most basic form, tamago don consists of scrambled eggs, possibly semi-raw (pasteurised eggs are recommended for optimum safety), onions and dashi stock. These are prepared separately, while the sauce comprises mirin and sake. All the ingredients are then served on top of cooked rice. Cook until Onion is soft, pour lightly whisked Eggs over but DO NOT stir.

‘Tamago’ Don is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. ‘Tamago’ Don is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ‘tamago’ don using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make ‘Tamago’ Don:
  1. Take 1/4 cup Water
  2. Take 1/8 teaspoon Dashi Powder *OR other instant stock powder
  3. Make ready 1 tablespoon Soy Sauce
  4. Prepare 1 tablespoon Mirin
  5. Make ready 1 teaspoon Sugar *optional, only if you like sweeter flavour
  6. Take 1/4 Onion *finely sliced
  7. Make ready 2 Eggs *lightly whisked
  8. Take 1/2 Spring Onion *finely chopped

Tamago-Donburi (Egg Bowl) This donburi is perfect for those who are looking for a comfort food that is quick and easy to make. The savory sauce made of dashi, mirin and soy sauce will make you devour every last grain of rice! The latest tweets from @tamago_don What is Hotate Tamago Don? Donburi, shortened to "don", is a Japanese rice bowl dish where a fish, meat, vegetables or other ingredients are simmered in egg served over warm rice.

Steps to make ‘Tamago’ Don:
  1. Place Water, Dashi Powder, Soy Sauce and Mirin in a small frying pan (18-20cm), add sliced Onion and bring to the boil over medium heat. Cook until Onion is soft, pour lightly whisked Eggs over but DO NOT stir. Cover with a lid until the egg is cooked as you like it.
  2. Half fill a bowl with warm Cooked Rice and cover it with the egg mixture. Sprinkle with chopped Spring Onions and enjoy.

The latest tweets from @tamago_don What is Hotate Tamago Don? Donburi, shortened to "don", is a Japanese rice bowl dish where a fish, meat, vegetables or other ingredients are simmered in egg served over warm rice. It is sometimes referred to as sweetened or savoury stews rice. The simmering sauce can often vary depending on the season, region and the ingredients used. Tamago is the Japanese word for egg.

So that is going to wrap it up with this exceptional food ‘tamago’ don recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!