Carrot and Orange Soup
Carrot and Orange Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot and orange soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot and Orange Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carrot and Orange Soup is something that I have loved my entire life.

Season with sea salt and white pepper. Heat the oil and gently sauté the onions, until soft and golden. Using a cheese grater, grate the zest off the orange into a small bowl. Add the zest and the carrots to the pan with the onion.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot and orange soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot and Orange Soup:
  1. Make ready 1 tbsp olive oil
  2. Make ready 2 garlic cloves minced
  3. Make ready 1 small red chilli sliced
  4. Get 1 tsp smoked paprika
  5. Take 1 onion diced
  6. Prepare 1 litre chicken or vegetable stock
  7. Make ready 1 orange juice and zest
  8. Make ready 900 g carrots peeled and sliced
  9. Get salt and pepper for seasoning

Carrot Orange Ginger Soup is fresh, delicious, and nutritious. This one-pot soup recipe is an easy weekday meal or side dish that's vegan and gluten-free! Stove-top and Instant Pot instructions available. Carrot Soup with Orange & Tarragon A pretty orange color, a delicious hint of citrus and a garden-fresh flavor make this soup a requested dish at my many celebrations.

Instructions to make Carrot and Orange Soup:
  1. Place the olive oil in a large pan over a medium heat
  2. Add in the garlic, chilli, onion, paprika and carrots - Saute for 5 minutes
  3. Pour in the stock, orange juice and zest - Simmer for 20 minutes or until the carrots are tender
  4. Season with salt and pepper - Blend until smooth

Stove-top and Instant Pot instructions available. Carrot Soup with Orange & Tarragon A pretty orange color, a delicious hint of citrus and a garden-fresh flavor make this soup a requested dish at my many celebrations. Try sprinkling individual bowls with fresh tarragon before serving. —Phyllis Schmalz, Kansas City, Kansas This carrot soup from SP is so delicious and simple it almost makes me weep. The fresh orange juice gently enhances the sweetness of the carrots and onions. It's bold in flavor yet so undemanding it can begin a four-course meal.

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