🍛Potato and Cheese Pie🍛
🍛Potato and Cheese Pie🍛

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, 🍛potato and cheese pie🍛. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The rich pastry in this cheese pie is very tender and almost melts into the filling beneath. Serve this as a vegetarian main course, with some steamed greens or a big bowl of salad. Add three quarters of the grated cheese to the mixture and mix well; spoon the cheese and potato mix into the buttered baking dish and then sprinkle the remaining grated cheese over the top. Partially mash the potatoes with a potato masher in the pan.

🍛Potato and Cheese Pie🍛 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. 🍛Potato and Cheese Pie🍛 is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have 🍛potato and cheese pie🍛 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 🍛Potato and Cheese Pie🍛:
  1. Get For the dough
  2. Make ready 250 g (2 cups) all-purpose flour 125ml(1/2 cup) warm milk
  3. Take 25 g(2 tbsp) sugar 5g(1-1/2 tsp) instant dry yeast
  4. Get 1 tsp salt 1 egg beaten
  5. Prepare 56 g (4 tbsp) softened unsalted butter
  6. Take For the filling
  7. Make ready 2 large potato boiled
  8. Take 50 g (1/2 cup) grated cheese Cheddar or mozzarella
  9. Make ready 3 tbsp spring onions chopped
  10. Prepare Salt to taste Black pepper freshly ground to taste

Scatter a handful of the remaining grated cheese into the flan dish to help the wedges stay put. Arrange the wedges in a circular pattern in the dish. Pour in the cheese sauce, then top with the remaining cheese and jalapeños. Boil the diced onions and potatoes together.

Instructions to make 🍛Potato and Cheese Pie🍛:
  1. #Make_a_dough: - - In a mixing bowl add flour, yeast sugar, salt, warm milk, beaten egg, - softened butter. - using a strong spoon or use a mixer until the dough smooth and soft. About 5 minutes. - Cover the dough 30 minute in a warm place.
  2. #Make_a_filling: - - Peel the potato and mashed roughly. - Add spring onions, sweet corns season with salt and pepper according to your taste - Add some grated cheese (if you like) mixed roughly and set aside.
  3. #Make_a_pie_crust: - - Now use dry flour to handle the soft dough. - Flatten the dough similar to a pizza crust. - Make a small cuts around the edges. - Make a braid (show as in a pictures) press the braid little bit inside the pie. - Prick the dough with a fork. 1 teaspoon olive oil spread on the dough. - Pour the potato filling onto the dough spread evenly. - Apply the egg wash on the braided part (optional). - Sprinkle grated cheese bake for 20 to 25 minutes at 190c°in a preheated oven. - - Serve hot♨️

Pour in the cheese sauce, then top with the remaining cheese and jalapeños. Boil the diced onions and potatoes together. When everything has combined together, spoon the mixture into a baking dish, and cover with the remaining cheese, add the tomato slices attractively in the centre. Spread the tomato-cheese mixture over the bottom, almost to the edges. Press the remaining mashed potatoes on top, smoothing it out and covering the filling.

So that’s going to wrap this up with this special food 🍛potato and cheese pie🍛 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!