Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, potato corn balls #ramadankitayari #fastfood. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Potato Corn Balls #ramadankitayari #fastfood is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Potato Corn Balls #ramadankitayari #fastfood is something that I have loved my whole life.
Lots of Corn Ball to Choose From. To prepare Potato and Corn Balls, take one large potato and one cup corn and boil them in water separately. In a medium sized bowl, mash the boiled corn and potatoes. Grate the processed cheese and add it to the mashed corn and potatoes along with black pepper, garlic paste and salt.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato corn balls #ramadankitayari #fastfood using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Corn Balls #ramadankitayari #fastfood:
- Take 3-4 medium potatoes boiled
- Prepare Spinach 1/2cup blanched
- Prepare Sweet corns 1/2 cup steamed
- Get Cheese grated half cup
- Take Chicken cube 1
- Take to taste Salt
- Get 1 tbsp Soya sauce
- Prepare Red chili powder as per taste
- Take 1 tsp Garlic powder
- Prepare Bread crumbs for coating
- Make ready Egg for coating
- Make ready Dry flour for coating
I like to make them small in size & prick a toothpick just before serving. Its just easy to pick one & put it in your mouth. Cheese Corn Potato Balls is a perfect starter or appetizer for kids and adults alike. It is very easy to make and tastes so good.
Instructions to make Potato Corn Balls #ramadankitayari #fastfood:
- In a bowl add boiled and mash potatoes, steamed crushed corns and blanched chopped spinach. Mix all
- In oven proof bowl melt chicken cube with little water.
- Now add chicken cubes and add all other spices and soya sauce. In the end add cheese.
- Make balls of the mixture. First coat in flour then in eggs and ladtly in crumbs. Fry on medium flame until golden and crispy. Enjoy.
Cheese Corn Potato Balls is a perfect starter or appetizer for kids and adults alike. It is very easy to make and tastes so good. I had some left over cheese in my refrigerator and wanted to try a new appetizer for a get together. I came up with this recipe after browsing a lot of recipes. You can steam in a pressure cooker or electric rice cooker or a steamer.
So that is going to wrap this up with this exceptional food potato corn balls #ramadankitayari #fastfood recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
