Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, muthiya for fasting. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Muthiya For Fasting is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Muthiya For Fasting is something that I have loved my entire life.
Vrat Ki Muthiya -During janmashtami and other fasting days we often make cutlets and pooris from potato,rajgiri and sabudana,which taste very delicious but are high in calories. So today I tried these potato and sabudana muthiyas,which taste almost like vadas,but consume very less oil as compared to sabudana vadas and poories. falhari Muthiya, Lauki Muthiya, Navratri Special Food, Muthiya For Fast, Vrat ki liye special Lauki muthiya, Upwas me khai jne wali falhari muthiya फलाहारी ल. Now add sliced muthiyas and stir fry for one minute. Now add lemon juice, fresh coconut and chopped fresh coriander.
To get started with this particular recipe, we have to first prepare a few components. You can have muthiya for fasting using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Muthiya For Fasting:
- Make ready 6-7 Raw Bananas
- Make ready 4 tbsp Rajgiri Flour
- Take 2 tbsp Sesame Seeds
- Get 1 tbsp Red Chilli
- Take 1 tbsp Dry Mango Powder
- Get as needed Salt
- Make ready 2-3 tbsp Green Coriander
- Prepare 1 tsp Dry mint leaves
- Take For seasoning
- Get 2 tbsp Oil
- Get 1 tsp Cumin Seeds
- Prepare 2-3 Green Chillies
- Get 1 tbsp Sesame Seeds
- Prepare Some Chopped Green coriander
It is an nutritious and a tasty recipe of Gujarat. You can serve it in the morning as well as in the evening as a snack. Lets prepare Lauki nu Muthia today. If you're new to fasting, get the full background here: Fasting Experiment.
Instructions to make Muthiya For Fasting:
- First of all peel the banana and grate it.
- Now add all ingredients. Mix well Knead a dough.
- Now heat the water in a pan and put the steamer to steam the muthiya. Grease it.
- Now take ball from dough, and make logs of it. Put it into the steam it for 15-20 mins.
- Now remove from them steam it and cool it down. Cut it into the peices.
- Now heat the oil into the pan, add cumin seeds, and green chilli, and sesame seeds. As these start crackling, add muthiya peices.
- Mix well. Sprinkle green coriander and serve it.
Lets prepare Lauki nu Muthia today. If you're new to fasting, get the full background here: Fasting Experiment. Access all articles: The Fasting Series. In general, fasting involves the removal of some or all food and drink for a period of time. Spiritual fasting is not a way to earn God's favor by getting him to do something for us.
So that is going to wrap this up with this exceptional food muthiya for fasting recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
