Fast homemade chow mein
Fast homemade chow mein

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fast homemade chow mein. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Once you see how easy it is to make homemade chow mein, it'll become a go-to! SAUTE: Cook the garlic, ginger, carrots, and cabbage in a wok or skillet over high heat. STIR: Stir in the noodles, sauce, and sprouts and stir fry for a couple more minutes. SERVE: Serve the chow mein with green onions and sesame seeds.

Fast homemade chow mein is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Fast homemade chow mein is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fast homemade chow mein using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fast homemade chow mein:
  1. Take 1 packages Chinese noodle or regular spaghetti
  2. Take 2 tablespoon soy sauce
  3. Prepare 2 tablespoon lite soy sauce
  4. Prepare 1 teaspoon oyster sauce
  5. Get 1 1/2 green bell pepper
  6. Prepare 3/4 cup green onions
  7. Prepare 1/2 cup bean sprouts
  8. Make ready 2 tablespoon of olive oil
  9. Make ready 1 clove garlic
  10. Take 2 cup cabbage

So in case you all are wondering, that is the key difference to chow mein versus lo mein. Chow mein noodles are fried to crispness while lo mein noodles are boiled to softness. Both are great - but sometimes you just want those crispy noodles. So after that mix up, I've been trying to perfect a homemade chow mein dish.

Steps to make Fast homemade chow mein:
  1. Cook the noodles as directed and when done drain and set aside
  2. Cut the green onions in circle shaped and cut the bell pepper in thin slices and mince garlic and also thinly slice cabbage
  3. Mix the soy sauce, lite soy sauce and oyster sauce together in a small bowl and set aside
  4. Get a pan and put olive oil and put to medium heat when hot put the garlic and when garlic is a little brown add the bell pepper and green onions, cabbage and bean sprouts till moist and a little brown
  5. Once its cooked add the noodles and the sauce together for 5 minutes or till cooked completely
  6. Serve immediately and enjoy!

Both are great - but sometimes you just want those crispy noodles. So after that mix up, I've been trying to perfect a homemade chow mein dish. Chop those veggies, make that sauce, and make sure you are fully prepped and ready to go before you start cooking. If you are using dried Lo Mein noodles, make sure they are cooked before you get started with the rest of this recipe. What noodles can I use for chow mein?

So that is going to wrap it up with this exceptional food fast homemade chow mein recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!