Mole Rojo (easy ,fast)
Mole Rojo (easy ,fast)

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mole rojo (easy ,fast). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mole Rojo (easy,fast) Something fast and tasty really nothing to it ♡ enjoy #mexicanfood. hennessy.gr. Rich, dark and delicious, mole is a signature sauce in Mexican cooking. There are many variations, but the basic ingredients include plenty of chiles and nuts along with a touch of chocolate to tame the heat of the chiles. In a large stockpot, bring salted water to a boil.

Mole Rojo (easy ,fast) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mole Rojo (easy ,fast) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mole rojo (easy ,fast) using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mole Rojo (easy ,fast):
  1. Make ready 1/4 bottle of mole
  2. Take dash salt to taste
  3. Prepare 5 chicken ( legs or tights )
  4. Make ready dash ground cumin
  5. Get dash curry powder
  6. Take 1/3 abuelita chocolate
  7. Get dash cinnamon
  8. Make ready cup chicken broth

At a Northgate market in Santa Ana, there was a display of half-pint tubs of Teloloapan-style mole pastes from Guerrero, a mole hub. Reconstituted with broth, Tecampana's mole rojo revealed its. This is a easy mole recipe for busy moms who don't have a lot of time to get dinner on the table. It has come to my rescue many times.

Steps to make Mole Rojo (easy ,fast):
  1. Boil your chicken in a pot with water add salt
  2. When you see your chicken half way cook in another pot heat some of the chicken broth.. get like a cup full from the chicken thats boiling
  3. In the same pot that u added the chicken broth add mole from the jar stir constaly untill completely gone same with the chocolate add more broth as needed my be a little thick do not use the whole jar of mole you just need like 2 spoonfuls
  4. Once its all disolvde add the rest of the spices stir well should have like a deep brown look to it not to thick and not to liquidity add your chicken .. mix well .. coat chicken all over let boil 10min and your done serve with rice and beans
  5. The things i used

This is a easy mole recipe for busy moms who don't have a lot of time to get dinner on the table. It has come to my rescue many times. It's easy, delicious and inexpensive so definitely give it a try. Serve it with chicken and Mexican rice. Mole most often accompanies chicken or turkey, but you can also ladle it over roasted or pulled pork.

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