Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, air fried fast food style fries. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Air Fried Fast Food Style Fries is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Air Fried Fast Food Style Fries is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook air fried fast food style fries using 1 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Air Fried Fast Food Style Fries:
- Take Fries
But I think I've got it. For my air fryer French fries, I use Yukon gold potatoes because I like the flavor; however, Russet potatoes are most commonly used for fries. Slice scrubbed potatoes into one-quarter inch French fries. These are skinny fries similar to fast food restaurant fries.
Instructions to make Air Fried Fast Food Style Fries:
- Preheat your airfryer to 390Ā° for about 5 minutes
- Throw fries into basket (do not over fill)
- Set timer for 15 minutes, but shake the basket every 5 minutes
- Enjoy your nice and crispy fries!!!!
Slice scrubbed potatoes into one-quarter inch French fries. These are skinny fries similar to fast food restaurant fries. A mandolin works best to cut evenly sized fries. Use the Copy Me That button to create your own complete copy of any recipe that you find online. French fries made in the Air Fryer are healthier than deep-fried french fries or fries from a fast-food restaurant.
So that is going to wrap it up with this special food air fried fast food style fries recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
