Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fast fajitas with frontera sauce!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add pepper to the chicken strips and once cooked, gently toss the onions, peppers and chicken strips. Add another tablespoon of Course Ground Black Pepper. Classic Fajita Skillet Sauce You've heard it before—nothing beats a classic. That's why our fajita skillet sauce is an all-time favorite when served with pan-seared meat, caramelized onions, and chipotle peppers.
Fast Fajitas with Frontera Sauce! is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Fast Fajitas with Frontera Sauce! is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fast fajitas with frontera sauce! using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fast Fajitas with Frontera Sauce!:
- Prepare 1 Package Classic Fajita Skillet Sauce
- Make ready 1 Tablespoon Olive Oil (Preferably Extra Virgin)
- Take 1/4 Package Tyson Grilled and Ready Chicken Breast Strips
- Make ready 1/2 a White Onion
- Make ready 1/2 a Red Pepper
- Get 2-4 Teaspoons Chopped Garlic
- Take 2-4 Tablespoons Coarse Ground Black Pepper
- Prepare Whole Wheat Flour Tortillas
- Take Mexican Shredded Cheese
- Make ready Sour Cream
- Make ready Guacamole
- Make ready Various Salsas
Ingredients. chicken breast, vegetables and Frontera Fajita Skillet Sauce.. Frontera Classic Fajita Skillet Sauce. by Frontera. All Purpose Seasoning With Chipotle & Lime. Gourmet Seasoning from Chef Rick Bayless What s not to love about fajitas - pan-seared meat plus caramelized onions and peppers, all wrapped up in a warm.
Instructions to make Fast Fajitas with Frontera Sauce!:
- Cut up half a white onion, and dice it finely. Put it in a non stick pan with pam, and olive oil, and cook the diced onions for 10 minutes on medium heat until golden. Add garlic, and 1 Tablespoon or so of course ground pepper.
- Cut up half a red pepper into 1/4 inch or smaller slices. Add this to the onions in the pan. Cook for another 5-10 minutes.
- Take a generous handful of Tyson Grilled & Ready Chicken breast strips (about 8 ounces), push the onion and pepper mixture to one side of the non stick pan, and heat the strips according to the package directions. Add pepper to the chicken strips and once cooked, gently toss the onions, peppers and chicken strips. Add another tablespoon of Course Ground Black Pepper.
- Pour the package of Frontera Skillet Fajita sauce over the mixture of meat and vegetables, and simmer for another 15-20 minutes, or until ready to eat.
- Warm the whole wheat tortillas in the microwave for 30 seconds, and spoon a couple strips of chicken, a tablespoon of the vegetable mixture into a whole wheat tortilla, and serve with Mexican cheese, Salsa, Guacamole and Sour Cream.
All Purpose Seasoning With Chipotle & Lime. Gourmet Seasoning from Chef Rick Bayless What s not to love about fajitas - pan-seared meat plus caramelized onions and peppers, all wrapped up in a warm. Bring that bold, authentic flavor home with the FRONTERA Fajita Cooking Sauce. Seared chicken breast and fire-roasted peppers covered in a medium chipotle fajita sauce will leave your taste buds satisfied. FRONTERA products are created from the recipes of award-winning Chef Rick Bayless and made with the highest quality ingredients.
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