Sweet Potato Gulab Jamun for Fast
Sweet Potato Gulab Jamun for Fast

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato gulab jamun for fast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sweet Potato Gulab Jamun for Fast is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sweet Potato Gulab Jamun for Fast is something that I have loved my whole life.

Sweet potato gulab jamun for fasting/Upvaas/vrat As Navratras are going on, I m sharing delicious version of sweet potato or Shakrkandi ke gulab jamuns, which you can make and eat during fasting. This recipe is easy to make & tastes great. You can have a look at my recipe Grain free sweet potato Brownies as well. It doesn't require much ingredients too.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato gulab jamun for fast using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Gulab Jamun for Fast:
  1. Take 2 medium size sweet potato
  2. Prepare 1 medium size potato
  3. Make ready 2 cup milk powder or as required
  4. Take Pinch soda
  5. Take 2 Cup sugar
  6. Prepare 2 Cup water

Take boiled sweet potatoes, peel them, mash them roughly, put them in a blender and puree them or grate them. Knead to a soft smooth dough. Sweet Potato Gulab Jamun is an interesting twist on a classic Indian sweet / dessert. Made with sweet potatoes, its vegan and melts in your mouth.

Instructions to make Sweet Potato Gulab Jamun for Fast:
  1. First boil potato and sweet potstoes in cooker. Make 3 whistles. It should not be very soft. Then cool it and peel it.
  2. Then smash it. Then add milk powder and pinch of soda. Mix it very well. It should not be very soft. So in that way u should add milk powder.
  3. First make one small ball and fry it in oil on low flame. If it breaks in oil then add some more milk powder and make all balls.
  4. Fry all balls in oil on low flame. Make small batches while frying. Add 5 to 6 balls in oil and fry on low flame.
  5. Fry all balls in oil on low flame until light brown.
  6. Then in A kadai add 2 cup sugar and 2 cup water. When sugar dissolves in water then switch off the flame.
  7. Then add all fried balls in sugar syrup. Then keep this aside for 5 to 6 hours.
  8. Here our jamuns are ready to serve.
  9. You can see jamuns are very soft inside also. They melts in mouth.
  10. Now serve sweet potato gulab jamuns for fast.

Sweet Potato Gulab Jamun is an interesting twist on a classic Indian sweet / dessert. Made with sweet potatoes, its vegan and melts in your mouth. Sweet Potato Jamun This jamun is made only with potatoes. It just melts in your mouth. Sweet potato gulab jamun is popularly known in Bengal is one heavenly dessert that make good use of superfood.

So that is going to wrap this up for this special food sweet potato gulab jamun for fast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!