Peach Cobbler - Fast & Easy
Peach Cobbler - Fast & Easy

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, peach cobbler - fast & easy. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Peach Cobbler - Fast & Easy is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Peach Cobbler - Fast & Easy is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Peach Cobbler - Fast & Easy:
  1. Get 2 cans Sliced Peaches with Heavy Syrup
  2. Prepare White Sugar
  3. Make ready Brown Sugar
  4. Take Cinnamon
  5. Prepare Vanilla extract
  6. Get Lemon juice
  7. Make ready Nutmeg
  8. Make ready 2 sticks butter
  9. Prepare Pillsbury Pie Dough
  10. Prepare Cornstarch

Being a mom on a budget, when cooking, my favorite four words to see describing a recipe include: Cheap, Easy, Fast, and Yummy recipes. Those same four words describe my favorite peach cobbler recipe. It tastes SO delicious that people think I spend hours baking the cobbler; In reality, I finish making this dessert before the oven has finished pre-heating. How to make Peach Cobbler: Add the sliced peaches, sugar and salt to a saucepan and stir to combine.

Steps to make Peach Cobbler - Fast & Easy:
  1. Pre heat oven to 350
  2. Drain one can of peaches
  3. Combine both cans of peaches in big mixing bowl
  4. Add 1/4 Cup of white sugar
  5. Add 1/4 cup of brown sugar
  6. Add 1 teaspoon of cinnamon
  7. Add 1/2 teaspoon of nutmeg
  8. Add 1 teaspoon of vanilla extract
  9. Add 1 teaspoon of lemon juice
  10. Place one stick of butter in pot on high heat
  11. Add seasoned peaches in pot on high heat
  12. Add 2 - 3 tablespoons of cornstarch
  13. Cook until fully thick, about 5 - 10 minutes
  14. Pour cooked peaches over
  15. Add last layer of pie crust and flatten it out
  16. Optional: add designs to pie crust
  17. Pour 1/2 stick of melted butter on top
  18. Sprinkle a teaspoon of brown sugar
  19. Bake until top is brown (around 30 - 45 minutes)

It tastes SO delicious that people think I spend hours baking the cobbler; In reality, I finish making this dessert before the oven has finished pre-heating. How to make Peach Cobbler: Add the sliced peaches, sugar and salt to a saucepan and stir to combine. Cook on medium heat for just a few minutes, until the sugar is dissolved and helped to bring out some juice from the peaches. Remove from heat and set aside. The great this about this quick peach cobbler is that you can easily switch up the fruit depending on the season and enjoy a variety of easy cobbler flavors from this one recipe.

So that’s going to wrap this up for this exceptional food peach cobbler - fast & easy recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!