Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant basundi for navratri fast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Instant basundi for navratri fast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Instant basundi for navratri fast is something that I’ve loved my whole life.
Method for making Instant Basundi In a vessel add the milk and heat it up, keep stirring occasionally. (As it is full fat milk, if you don't stir it then you will start seeing a layer of fat on top, which won't taste that great). Mostly festival, Doran Basundi is being made in marrage and fast, children like this recipe very much, with the elders feeling very good, it takes much time to make a little, but when doing the test, the whole hard work results.. Today we will learn to make instant Basundi or rabadi using milk powder, this makes your basundi quicker and. Quick Version of Basundi Recipe: Basundi is sweet thickened milk flavored with chopped nuts, Saffron strands, & Cardamom and Nutmeg Powder.
To get started with this particular recipe, we must first prepare a few components. You can have instant basundi for navratri fast using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant basundi for navratri fast:
- Get 21/2 cup full fat milk
- Prepare 1 apple grated
- Prepare 1/2 cup dry fruits powder(cashewnuts,almonds,dry coconut)
- Take 1/2 cup fox nut roasted
- Make ready 2 tbsp raisins
- Take As required flakes of saffron
- Make ready 4 tbsp milk powder
- Get 3 tbsp brown sugar
Basundi is a traditional, rich, creamy dessert prepared by thickening the milk. It is flavored with cardamom and saffron. This is authentic South Indian style basundi (without condensed milk) made by thickening the milk and adding malai (palada in Tamil) to the milk. Basundi and rabri are not the same.
Steps to make Instant basundi for navratri fast:
- Boil milk in a heavy bottom pan.add powdered dry fruits and saffron.cook on medium high flame.
- Take roasted fox nuts and crush in grinder along with milk powder.add this to boiling milk.add grated apple to it.continuously stir to avoid curdle.
- Keep on high flame till thick.it will takes approximately 15 minutes.add sugar to it and switch off the gas.add raisins after 5 minutes.ready to serve.serve chill or hot.garnish with chopped almonds and saffron strands.
This is authentic South Indian style basundi (without condensed milk) made by thickening the milk and adding malai (palada in Tamil) to the milk. Basundi and rabri are not the same. There is a long list of recipes for Navratri fast which can be consumed by the ones fasting for Navratri. During the Hindu fasts like Navratri vrat, Ekadasi, gauri vrat, Mahashivratri, Krishna Janmashtami or any other upwas, these dessert recipes will satisfy your sweet tooth. In this collection of fasting sweets, you'll find kheer (vrat ke chawal ki kheer), halwa (singhare ka halwa), ladoo (sweet potato ladoo), burfi (lauki barfi) and many more!
So that’s going to wrap it up with this special food instant basundi for navratri fast recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
