Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gupchup recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roll out small thin rotis, using the rim of a container to cut out the round shape. Combine wheat flour and semolina in a big mixing bowl and knead stiff and tight dough with adding water in little parts. Golgappa Puri Recipe / Pani Puri Recipe / Puchka gupchup Recipe. These tempting gol gappas are prepared with semolina and wheat flour as well. #gupchuprecipeinodia #panipurirecipebymrunalinee #attagupchuprecipe Gupchup Recipe ( Odia ) : Learn the step-by-step procedure of Pani puri recipe made by mr.
Gupchup recipe is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Gupchup recipe is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook gupchup recipe using 33 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gupchup recipe:
- Take For puri:-
- Get 1 cup semolina
- Take 1 cup wheat flour
- Prepare Salt to taste
- Get Pinch bakingsoda
- Prepare as needed Water
- Get Oil for frying
- Make ready Spicy water:-
- Take 1 cup coriander leaves
- Get 3 green chillies
- Make ready 1 inch ginger piece
- Prepare 1/2 cup mint
- Take 1/3 cup tamarind puree
- Make ready 1-2 lemon juice
- Prepare 1 tsp red chilli pdr
- Prepare 2 tsp panipuri masala
- Get 1/2 tsp black salt
- Make ready Salt to taste
- Take 1-2 glass water
- Take 1 spoon chopped coriander
- Make ready Sweet chutney:-
- Prepare 1 cup jaggery syrup
- Make ready 3/4 cup tamarind pulp
- Take 2 tbsp sugar
- Prepare 1/2 tsp red chilli pdr
- Prepare 1/2 tsp dry ginger
- Make ready 1/2 tsp cumin pdr
- Prepare 3 potato boiled
- Take 1 cup white peas boiled
- Make ready 2 tsp red chilli pdr
- Prepare 1 tsp turmeric
- Prepare Salt to taste
- Prepare 1 tsp chat masala
Golgappa, Puchka, gupchup, Pani Puri ka Pani Recipe/ Vidhi is available in Hindi (हिंदी) and English both. For Puris:- Take suji, maida n atta in a bowl and mix it well. Prepare a dough (not so soft, not so hard) by adding water. Golgappa recipe with step by step pics.
Steps to make Gupchup recipe:
- Mix semolina, flour, salt and baking soda. Knead the dough by adding warm water.
- Cover the dough with wet cloth and keep it on the side for half an hour. After half an hour knead again well, and roll. Cut it round with a bowl or cookie cutter.
- Place the sliced round on a plate and cover it with a wet cloth (otherwise it will not swell). Heat the oil well and add a round, when pouring a round, press the puri with a spoon. Flip the puri, fry the second round. (When the oil is hot, fry it on a low flame)
- Take out crispy puries in a bowl.
- Grind all things with water. (Coriander, green chilli, ginger, mint, tamarind, lemon juice)
- Sieve the water and add 1 to 2 glasses of water to it. Add seasoning and serve chopped coriander.
- Mix everything and cook it. (Adjust spices according to yourself). Sweet chutney is ready.
- Mix boiled potato +boiled peas + spices and garniah with onion chopped and coriander chopped.
- Take a whole puri and break it from the top. Add peas and poatato mix to it and add sweet chutney, pour spicy water it in water and enjoy.
Prepare a dough (not so soft, not so hard) by adding water. Golgappa recipe with step by step pics. Golgappa is a favorite snack all over India. What is called as Pani Puri in Maharashtra is called as Golgappa in North India, Puchka in West Bengal and Gupchup in Bihar & Jharkand. In Bihar and Jharkand its known as gupchup.
So that’s going to wrap it up for this exceptional food gupchup recipe recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
