Fast potato
Fast potato

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fast potato. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fast potato is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Fast potato is something which I’ve loved my entire life.

Potato pancakes, or latkes, are really versatile. When you need to get dinner ready fast, the humble spud comes through to round out any meal. recipe Easy Loaded Baked Potato Salad "It doesn't get any easier than this, and the flavor is wonderful! We loved the combination of ingredients. Rinse it again so it's wet.

To get started with this particular recipe, we have to prepare a few components. You can cook fast potato using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fast potato:
  1. Get 500grm potato
  2. Get as needed water
  3. Take 4 tomato in paste
  4. Make ready 2 chopped green chilli
  5. Take to taste salt
  6. Prepare to taste red chilli powder according
  7. Prepare as needed oil
  8. Prepare 1/2 tbsp black peper powder
  9. Prepare 1/2 tbsp garam masala

Press potato for firmness if still hard mayabe two minutes more. Great for American fries if kept in the frig over night !!!!! In a small saucepan, melt butter over medium heat. Place your potatoes and onion into a baking tray.

Steps to make Fast potato:
  1. Take a cooker and put into water and boil it.
  2. After that put into potato and cover it with a lid.
  3. And when the presure is ready and make whistle… (after 4 or 5 whistle of the flame.)
  4. Other side take a pan. put into 1 spoon oil and heat it.
  5. When the oil is heated.put into tomato paste and green chilli.and fried it.
  6. When the tomato and green chilli is looking fried put into salt and red chilli powder, garam masala, black peper powder….and mix well.
  7. Other side take boil potato.Peel off potato and chopped it.and mix into tomato masala.
  8. Mix well and after 2 min off the flame and serve it.

In a small saucepan, melt butter over medium heat. Place your potatoes and onion into a baking tray. Then, add a nice pinch of salt and pepper. To some, it's a simple side dish, while to others it's a meal in itself when crowned with hearty toppings. Yukon golds are also great for any fried potato recipes (looking at you, French fries!), whereas Russets are the best to get the ultimate crispy roast potatoes because of their fluffy, dry interiors.

So that’s going to wrap this up with this exceptional food fast potato recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!