Fast ki thali
Fast ki thali

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fast ki thali. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fast ki thali is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fast ki thali is something which I have loved my entire life.

Vrat ki thali is a special Navaratri thali prepared for fasting during Navaratri festival. INSTRUCTIONS TO MAKE THE RECIPE: So the next everyday thali today is Fasting - Vrat - Farali Thali, which is also a complete gluten free thali. Some of you might be wondering how is this a regular or everyday thali? Well because many of us keep fast weekly or even twice a week for religious reasons or just to give your body a break.

To begin with this particular recipe, we have to prepare a few components. You can cook fast ki thali using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fast ki thali:
  1. Take Pakodi
  2. Make ready 2 cup Rajgira flour
  3. Prepare 1 teaspoon rock salt
  4. Get 1/2 teaspoon Black pepper powder
  5. Take As needed Water
  6. Prepare 1 potato
  7. Get Raita
  8. Make ready 1 cup Curd
  9. Make ready To taste Rock salt
  10. Take 1 teaspoon black pepper powder
  11. Make ready 2 pinch Roasted cumin seeds
  12. Prepare 2 pinch Dry pudina(mint)
  13. Prepare As needed Water
  14. Make ready Aaloo chat
  15. Take 2 boiled potato
  16. Take 1 cup whisked curd
  17. Get to taste Rock salt
  18. Take 1/2 teaspoon black Pepper powder
  19. Make ready 2 pinch roasted cumin seeds

Vrat ki thali / Navratri Thali banana bhut hi easy hai. Vrat mein khane ke liye bhut km dishes hoti hai but aloo ko hr vrat mein kha skte hain. Aj hum apni vrat ki thali mein kutu atta ki puri, Jeera Aloo, Aloo Raita, Sabudana Khichdi, Sabudana Kheer, Aloo Halwa, Sabudana Vada bnyenge. To aiye shuru krte hai vrat ki thali ki dishes banane ki vidhi.

Instructions to make Fast ki thali:
  1. Rajgira pakodi- take one bowl add 2 cup rajgira add small size chopped potato and rock salt,black pepper,add water and mix proper make thick paste heat a pan full of oil fry pakodi of this paste in low medium flame until turn crispy and brown and serve
  2. Raita-take a bowl add curd whisked proper than add salt,blackpepper, water cumin seeds and pudina mix proper and serve
  3. Aaloo chat - take a bowl of whisked curd add boiled small pieces potato add salt,blackpepper and garnish cumin seeds and mix or serve.
  4. #mangoshake #mavabrfi #fruitchat #roastedAlmond I am share these all recipe in my page please check it out.

Aj hum apni vrat ki thali mein kutu atta ki puri, Jeera Aloo, Aloo Raita, Sabudana Khichdi, Sabudana Kheer, Aloo Halwa, Sabudana Vada bnyenge. To aiye shuru krte hai vrat ki thali ki dishes banane ki vidhi. The mom-in-law send sargi to her daughter-in-law to begin the fast. It is a token of her love and blessing and comprises of sweet and savory things like fruits, dry fruits, mathri, and pheni. Navratri Vrat Recipes-It is that time of the year again when idols of goddess Durga are decorated with kumkum, bangles, flowers, and jeweled attires.

So that’s going to wrap it up for this exceptional food fast ki thali recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!