Veg lollipop with edible stick
Veg lollipop with edible stick

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, veg lollipop with edible stick. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Learn how to make Veg Lollipop with edible stick. In a large bowl add all the ingredients of the vegetable lollipop except the carrot sticks. Take each carrot stick and stick it into the balls and seal them gently so that the stick is holding well into the balls. Delicious Indo chinese starter recipe made wit mixed vegetables. veg lollipop recipe is the vegetarian variation of popular chicken lollipop recipe.

Veg lollipop with edible stick is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Veg lollipop with edible stick is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook veg lollipop with edible stick using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veg lollipop with edible stick:
  1. Get 1/2 cup cooked mashed rice
  2. Make ready 1 tbsp cornflour
  3. Get 1 cup chopped fresh vegetables like-
  4. Make ready Cabbage, Carrot, Capsicum, Onion
  5. Make ready 1 tsp chopped ginger
  6. Make ready 1 tbsp chopped garlic
  7. Get 1 tsp vinegar
  8. Take 1 tbsp chopped green chillies
  9. Get 1 tsp ajinomoto
  10. Prepare 1 tsp pepper powder
  11. Make ready 1 tbsp lemon juice
  12. Make ready 1 tbsp Garam masala
  13. Take 1 tsp red chilli sauce
  14. Make ready 2 tbsp chopped coriander leaves
  15. Get to taste Salt
  16. Prepare 1 tbsp Bread crumbs
  17. Prepare 1 cup oil for frying
  18. Prepare For sticks-
  19. Get 1 cup All purpose flour
  20. Get 1/2 tsp Carom seeds
  21. Get to taste Salt
  22. Take 1 tsp butter
  23. Prepare as needed Water for kneading dough

Abstract: A lollipop comprises a ball of hard candy and an edible stick having a first end extending into a cavity in the ball. The stick comprises pressed candy and a multiplicity of confectionary chips interspersed in the pressed candy. A subject of the invention is a lollipop comprising a ball of hard candy and an edible stick. The stick has a first end extending into a cavity in the ball of candy and an opposite gripping end.

Steps to make Veg lollipop with edible stick:
  1. Mix all chopped vegetable,cooked mashed rice and cornflour,bread crumbs and keep it in refrigerator.
  2. Mix all purpose flour,salt,carom seeds, butter and water and knead stiff dough.
  3. Roll them in hands to give it stick shape and fry it in oil.
  4. Now take prepared vegetable mixture out of refrigerator and give it a Lollipop shape with prepared sticks.Then fry it was low flame till it turns out golden in colour.
  5. Take out of oil and Serve hot with ketchup.

A subject of the invention is a lollipop comprising a ball of hard candy and an edible stick. The stick has a first end extending into a cavity in the ball of candy and an opposite gripping end. Today's episode is all about edible film. Sugar is able to be harvested faster and more efficiently than wood. Let candy cool completely before pulling from mold.

So that’s going to wrap this up for this special food veg lollipop with edible stick recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!