Chicken Lollipop
Chicken Lollipop

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken lollipop. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Lollipop is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Lollipop is something that I have loved my whole life. They are fine and they look fantastic.

Recipe states to marinate the wings and then remove the wings from marinade and add the cornstarch to marinade to make a batter to dip the wings in. Problem is there is hardly enough liquid to marinate the wings in much less have any to make a batter. To turn regular chicken legs into lollipops, you'll need a sharp knife and a pair of kitchen shears. Start by making a cut all of the way around the leg just below the knuckle, cutting through the skins and tendons using either a sharp knife or a pair of kitchen shears.

To get started with this recipe, we have to prepare a few components. You can cook chicken lollipop using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Lollipop:
  1. Take 250 gm chicken wings
  2. Get 1 tbsp ginger garlic paste
  3. Take 1 tsp salt
  4. Get 1 tbsp soy sauce
  5. Make ready 1 tbsp chilli sauce
  6. Make ready 2 tbsp cornflour
  7. Get 1 tsp red colour

Then push down the meat so the drummet becomes a lollipop. Chicken lollipop is great to enjoy as a appetizer & is a great addition to your party menu. However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used.

Steps to make Chicken Lollipop:
  1. Marinate chicken with soy sauce, ginger garlic paste, chilli sauce and salt for 2 3 hrs
  2. Heat oil for frying. Add corn flour powder and red colour in marinated chicken. Mix it and deep fry it on low flame. And serve it.

However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used. Both need to be frenched to get the shape of a lollipop. For more recipes related to Chicken Lollipop checkout Healthy Chicken Burger, Shawarma, Chicken Seekh Kabab, Chicken Gold Coin. You can also find more Snacks and Starters recipes like Bajra Methi ki Poori Chicken Tikka Puff Cups Arbi Seekh Kabab Masala Fish In the Philippines, Chicken Lollipop is considered as a main dish and is prepared in a simpler manner compared to the chicken lollipop dishes of India and other countries.

So that’s going to wrap it up with this special food chicken lollipop recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!