Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken lollipop. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Recipe states to marinate the wings and then remove the wings from marinade and add the cornstarch to marinade to make a batter to dip the wings in. Problem is there is hardly enough liquid to marinate the wings in much less have any to make a batter. To turn regular chicken legs into lollipops, you'll need a sharp knife and a pair of kitchen shears. Start by making a cut all of the way around the leg just below the knuckle, cutting through the skins and tendons using either a sharp knife or a pair of kitchen shears.
Chicken lollipop is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken lollipop is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken lollipop using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken lollipop:
- Get 500 gm chicken wings
- Make ready 5 tablespoons All purpose flour
- Take 1 tablespoon ginger paste
- Prepare to taste salt
- Make ready 1 teaspoon Red chilli powder
- Prepare 1/3 teaspoon Ajinomoto
- Prepare oil for deep fry
Then push down the meat so the drummet becomes a lollipop. Chicken lollipop is great to enjoy as a appetizer & is a great addition to your party menu. However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used.
Instructions to make Chicken lollipop:
- Marinate chicken lollipop wings (salt, ginger paste, red chilli powder, ajinomoto) keep aside for 1hour.
- Take mixing bowl add all purpose flour, 1/2 salt, 1/4 teaspoon red chilli powder and make thick batter.
- Heat oil in deep wok, deep marinated chicken wings in batter and then fry in heated oil. Transfer this on absorbing paper.
- Serve with raw onion, lemon and schezwan sauce
However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used. Both need to be frenched to get the shape of a lollipop. For more recipes related to Chicken Lollipop checkout Healthy Chicken Burger, Shawarma, Chicken Seekh Kabab, Chicken Gold Coin. You can also find more Snacks and Starters recipes like Bajra Methi ki Poori Chicken Tikka Puff Cups Arbi Seekh Kabab Masala Fish In the Philippines, Chicken Lollipop is considered as a main dish and is prepared in a simpler manner compared to the chicken lollipop dishes of India and other countries.
So that is going to wrap it up for this exceptional food chicken lollipop recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
