Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetable lollipop. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
firstly, add vegetables of your choice to make veggie lollipop more nutritious. also add more breadcrumbs if the lollipop breaks while deep frying. additionally, place cheese block in centre to prepare cheesy veg lollipop recipe. finally, veg lollipop recipe taste great when served hot. Vegetable lollipop are crispy fried balls made with mix vegetable filling. veg lollipops make for a tasty vegetarian appetizer or a starter snack at get together and parties. How to Make Vegetable Lollipop Blanch cauliflower in boiling water until half done, then drain the water. Store the vegetable stock in a refrigerator.
Vegetable lollipop is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetable lollipop is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable lollipop using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable lollipop:
- Prepare 3 . boiled potato
- Prepare 2 . Carrot graded
- Prepare 2 . onion finely chhopd
- Prepare 1 . big capsicum finely chopped
- Prepare 2 tbsp boils corns
- Make ready 1 tbsp coriander levels chopped
- Prepare . Salt to test
- Make ready oil for deep frying
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam Masala
- Make ready 1 tsp lime juice
- Prepare 1 tbsp maida
- Make ready 1 tsp corn flour
- Make ready 1 tsp chat Masala
- Get 1/2 tsp black paper powder
Here I have also shared a delicious dipping sauce to serve with these veggie lollipops. These veg lollipops make for a good vegetarian snack or starter in your indo chinese party. In a mixing bowl, add mashed potatoes, finely chopped veggies, ginger garlic paste, all spices mentioned above. Add bread crumbs to it and mix well.
Instructions to make Vegetable lollipop:
- Now take a bowl then is bowl mein mashed potato ko dale.and mixed all vegetables.
- Then mixed salt, red chilli powder, chat Masala, lime juice bd 2 table spoon bread Crumb's.
- Then Ab ek sallery tayari karein 1 table spoon maida, 1 teaspoon cornflour and 2 tablespoon pani dal kar ghol bana Le. Isme 1/2 teaspoon black paper powder and salt add kar de.
- Then Jo dough tayari kiya hai usme se thoda thoda mixture leke small size ke boll bana Le.
- Then this bolls dip in sallery. For bread Crumb's mein lapetkr deep fry kar Le.
- Ready to eat vegetables lollipop. Hot serve with green chutney and tomato catch up.
- Kids favorite healthy and testy recipe.
In a mixing bowl, add mashed potatoes, finely chopped veggies, ginger garlic paste, all spices mentioned above. Add bread crumbs to it and mix well. Grease your palms and take out small roundels or balls. Now make a slurry by mixing refined flour and corn starch. full recipe: http://hebbarskitchen.com/veg-lollipop-recipe-vegetable-lollipop/ download android app: https://play.google.com/store/apps/details?id=com.hebbar. To begin making the Spicy Mixed Vegetable Lollipop Recipe add oil into a pre heated pan and add onions.
So that’s going to wrap this up with this exceptional food vegetable lollipop recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
