Veg Mumbai lollipop
Veg Mumbai lollipop

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veg mumbai lollipop. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Veg lollipop are crispy fried balls made with mix vegetable filling. In the Indo Chinese cuisine, there are two types of vegetarian lollipops. One is made with cauliflower and the second one is made with mix veggies. In this post I am sharing the mix vegetable version.

Veg Mumbai lollipop is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Veg Mumbai lollipop is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have veg mumbai lollipop using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veg Mumbai lollipop:
  1. Make ready 2 tbsp oil
  2. Take 1 cup bread crumbs
  3. Take 2 inches ginger (chopped)
  4. Make ready 4-5 cloves garlic (chopped)
  5. Prepare 1/2 cup capsicum (chopped)
  6. Get 1 onion (chopped)
  7. Get 2 Boil potato
  8. Prepare 1 carrot chopped (optional)
  9. Get 2 tsp pav bhaji masala
  10. Prepare 1 tbsp cornflour
  11. Get As needed ice cream sticks
  12. Prepare 1 tsp black pepper
  13. Take To taste salt

Easy cook -Air fry, bake, shallow fry or deep fry. This one is for all the chicken lovers out there; the lollipop is made perfectly here. It is crisp, juicy and is served fresh and hot; the right blend of spices are added to the chicken to give you a spicy and delightful experience. Say hola to PAPABUBBLE, candy for the creative, by the creative.

Steps to make Veg Mumbai lollipop:
  1. Add oil to the pan and add onion,ginger,garlic, carrot, capsicum black pepper,pav bhaji masala and food colour to it and cook.
  2. Now add the mixture to the boiled potatoes along with bread crumbs, cornflour.
  3. Then place it over the ice cream stick.
  4. Give it the shape of lollipop.And keep fried them.
  5. Now veg Mumbai lollipop are ready to serve with tomato sauce.

It is crisp, juicy and is served fresh and hot; the right blend of spices are added to the chicken to give you a spicy and delightful experience. Say hola to PAPABUBBLE, candy for the creative, by the creative. Non veg, in South Mumbai - View Menus, Photos, Reviews and Information for restaurants serving Non veg, in South Mumbai on Zomato Zomato is the best way to discover great places to eat in your city. Our easy-to-use app shows you all the restaurants and nightlife options in your city, along with menus, photos, and reviews. The Lollipop-Lip-smacking Chinese cuisine,freshly cooked and served at reasonable prices.

So that is going to wrap it up for this exceptional food veg mumbai lollipop recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!