Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, corn potato lollipop. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Corn potato lollipop is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Corn potato lollipop is something which I’ve loved my whole life.
First mash all the potatoes,separate it's shells,add all the masales,ginger garlic paste,Coriander,corn,crushed carrot in it.made oval shapes of all dove.add stick to it orr you can fry it without sticks.i was used kabab sticks for lolly pop,anyone use ice cream sticks too for it. Add mashed boiled potatoes, garam masala, red chilli powder, chaat masala, salt and chopped coriander leaves and give it a nice mix. Make small balls of the vegetable mixture. Gently insert the satay stick inside the ball, to make it a lollipop.
To begin with this recipe, we must prepare a few ingredients. You can have corn potato lollipop using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn potato lollipop:
- Make ready 3 boiled potatoes
- Get 1 cup Corn, boiled
- Make ready 1 Carrot
- Prepare 2 tbsp Green chilli,ginger,garlic paste
- Make ready 1/2 cup Coriander
- Prepare to taste Salt,red chilli,chat masala according
- Prepare 1/2 tsp turmeric powder
- Prepare to taste Black pepper according
- Make ready 1/2 cup Bread crums
- Get 1/2 cup Corn flour
- Get 1 tsp Cumin
- Prepare 6 tbsp oil approximately for deep fry
- Make ready 8 Kabab sticks
- Take 1/2 cup Rava
This is a real fun food for toddlers and kids with two filling ingredients-potato,carrot and. Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food. Potato Lollipop is one of the most loved snack/appetizer recipes. In a large bowl, combine the first nine ingredients.
Steps to make Corn potato lollipop:
- First,collect all the ingredients,wash and made small pieces of green chilli,ginger,garlic to made paste in mixer.
- First mash all the potatoes,separate it's shells,add all the masales,ginger garlic paste,Coriander,corn,crushed carrot in it.made oval shapes of all dove.add stick to it orr you can fry it without sticks.i was used kabab sticks for lolly pop,anyone use ice cream sticks too for it.
- Made the liquid paste of cornflour.for that, in a bawl, take 2tsp cornflour, add 2 pinch salt in it.add 1 cup water in it. keep aside. Also take for binding of lollipop after shaping it.so first made the oval shap of mashed potato doves, then wrap it in the bowl of corn liquid and dry it in the tray of rave thus made all the sticks.
- Then take a pan, add oil in it.in a fast flame for a few minutes, fry it and slow the flame to cook it finely. separate it from the kadhai. corn lollipops are ready. Serve it with tomato ketchup.
Potato Lollipop is one of the most loved snack/appetizer recipes. In a large bowl, combine the first nine ingredients. Combine the sugar and Cream of Tartar with the water. Stir them together until the sugar is dissolved. Take it off the heat and then add the flavoring and coloring.
So that is going to wrap this up for this exceptional food corn potato lollipop recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
