Potato Lollipop
Potato Lollipop

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, potato lollipop. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Complete with creamy peanut butter, powdered sugar, and vanilla extract, Potato Candy is the unique Southern sweet that's sure to turn heads at your next family reunion, holiday festivity, or birthday celebration. Potato lollipop is a delicious evening snacks recipes you can make with boiled potatoes. This will attract toddlers and kids as it is fun and easy to eat. You can make so many variations with this recipe too. dip the lollipop into cornflour slurry and then roll into bread crumbs. using panko bread crumbs helps to get a crispy lollipop. deep fry in hot oil, keeping the flame on medium. fry uniformly, until the lollipop turns golden brown and crunchy. drain off the aloo lollipop and keep aside.

Potato Lollipop is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Potato Lollipop is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato lollipop using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato Lollipop:
  1. Prepare 2 big sized potatoes
  2. Get 1 chopped onion
  3. Get Handful fresh coriander Leaves
  4. Prepare 2 tsp All purpose flour
  5. Prepare As required Oil
  6. Make ready As per taste Salt
  7. Take As per taste Red chilli powder
  8. Get As per taste Chaat masala

It is also an ideal party snack which can be made in jiffy. These cute small potato lollipops are my kids favorite and I often make them for their snacks. You can also try my spring rolls, homemade French fries, tortilla rollups, garlic bread rolls on pan. Potato lollipop is a delicious snack.

Steps to make Potato Lollipop:
  1. Mash the boil potatoes.
  2. To it add chopped onion.
  3. Also add fresh coriander leaves, salt, red chilli powder and mix it well.
  4. Then make small balls out of it.
  5. Then roll it on in the maida then dip it in the water and again roll it in the maida, repeat the same process with all the balls.
  6. Heat a pan add oil and deep fry the balls till it turns golden brown in colour.
  7. Ready to eat with mayonnaise and tomato ketchup.

You can also try my spring rolls, homemade French fries, tortilla rollups, garlic bread rolls on pan. Potato lollipop is a delicious snack. It is quick and easy-to-make and is made with ingredients that are easily available at home. This delightful dish can be served as an appetizer or snack. Do give it a try and share your feedback in the comments below.

So that’s going to wrap this up with this exceptional food potato lollipop recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!