Chicken lollipop
Chicken lollipop

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken lollipop. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Recipe states to marinate the wings and then remove the wings from marinade and add the cornstarch to marinade to make a batter to dip the wings in. Problem is there is hardly enough liquid to marinate the wings in much less have any to make a batter. To turn regular chicken legs into lollipops, you'll need a sharp knife and a pair of kitchen shears. Start by making a cut all of the way around the leg just below the knuckle, cutting through the skins and tendons using either a sharp knife or a pair of kitchen shears.

Chicken lollipop is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken lollipop is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken lollipop using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken lollipop:
  1. Make ready As required Chicken leg piece 1 and some boneless piece
  2. Take 4 tbsp Dahi
  3. Make ready 1 Red chilli powder
  4. Make ready as per taste Salt
  5. Take 1/2 piece of lemon
  6. Get 1/2 tsp Kashmiri Lal mirch
  7. Get 1/2 tsp Tandoor masala
  8. Get 1 tbsp Ginger garlic paste
  9. Prepare As needed Refine oil

Then push down the meat so the drummet becomes a lollipop. Chicken lollipop is great to enjoy as a appetizer & is a great addition to your party menu. However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used.

Steps to make Chicken lollipop:
  1. Firstly was the chicken cleanly then add the hi all powder masala like dhaniya powder jeera powder powder red chilli powder Kashmiri masala red chilli powder salt
  2. Then add tandoori masala lemon dahi marinade and keep in deep freeze for at least 15 to 20 minutes
  3. Then in frying pan at 4 tablespoon of oil at those marinated chicken and cover the lead for 5 minute twist and turn in every 4 to 5 minutes and enj with salad

However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used. Both need to be frenched to get the shape of a lollipop. For more recipes related to Chicken Lollipop checkout Healthy Chicken Burger, Shawarma, Chicken Seekh Kabab, Chicken Gold Coin. You can also find more Snacks and Starters recipes like Bajra Methi ki Poori Chicken Tikka Puff Cups Arbi Seekh Kabab Masala Fish In the Philippines, Chicken Lollipop is considered as a main dish and is prepared in a simpler manner compared to the chicken lollipop dishes of India and other countries.

So that is going to wrap this up with this exceptional food chicken lollipop recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!