Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lolipop chicken in bbq sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lolipop Chicken in BBQ Sauce is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Lolipop Chicken in BBQ Sauce is something which I have loved my entire life.
In addition to the chicken drumsticks, you'll need a good bbq rub, bbq sauce, ketchup, apple cider vinegar, and cherry wood pellets (or charcoal and wood chunks). I was able to get everything I needed to make these bbq chicken lollipops at Albertsons on Broadway. While lollipops are cooking, warm up the barbecue sauce in a small saucepan on the stove over low heat. Once it starts to thin, turn down the heat to just keep it warm.
To begin with this particular recipe, we have to prepare a few components. You can cook lolipop chicken in bbq sauce using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lolipop Chicken in BBQ Sauce:
- Prepare 10 pcs Chicken drumstick
- Take 1 tbsp soy sauce
- Get 1 tbsp oyster sauce
- Get 1 tbsp dark soy sauce
- Prepare 1 tbsp Worcestershire sauce
- Prepare 1 tbsp cider vinegar
- Take 1 tbsp sweet soy sauce
- Prepare 2 tbsp tomato ketchup
- Make ready 1 tbsp rice wine or white wine
- Prepare 2 tbsp orange juice
- Make ready 1 tbsp garlic powder
- Prepare 1 tsp black pepper
- Take 1 tbsp Paprika powder
- Prepare 1 tsp Cayenne pepper
- Get 1 yellow onion
- Get 2 tsp brown sugar
- Take Some honey
We're grilling the chicken and then glazing with a Kansas City style BBQ based sauce with honey and Sriracha. The presentation is elegant and makes a great appetizer course. This is a great way to present as an appetizer. Cut chicken drumstick top part and push down the meat.
Instructions to make Lolipop Chicken in BBQ Sauce:
- Fry some diced onions with pan in olive oil until aroma, add sauce mixture and add 2 cup of water stir until boil. Add corn starch solution to thicken sauce.
- Cut chicken drumstick top part and push down the meat. Dip the drumstick in sauce and bake in oven or air fryer over 180 degres celcius for 10 mins.
- Brush more sauce, oil and honey to skin surface and bake another 10 mins. Continue to bake until meat turns brown and a bit black crust appear and stop. Wrap the top bone with aluminium foil and serve.
This is a great way to present as an appetizer. Cut chicken drumstick top part and push down the meat. These Smoked Chicken Lollipops with Cola BBQ Sauce are bite-size treats that pack a punch of flavor, putting a smoky twist on this sweet and savory finger food. We cooked them in our Digital Electric Smoker with hickory wood chips, but you can make them just as easily on whatever smoker you have. Dip the lollipops into the barbecue sauce so that it is completely covered.
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