Chicken Lolipop
Chicken Lolipop

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken lolipop. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I was looking for a Chicken Lolipop recipe that would taste as we got from a local restaurant in India. I came across this recipe and decided to make for my wife and son. However I borrowed few steps from another recipe and replaced green chillies with black pepper. I also decided not to put artificial color as I feel it is unhealthy.

Chicken Lolipop is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Lolipop is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken lolipop using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Lolipop:
  1. Prepare 8 pieces
  2. Take 4 Chicken Leg pieces
  3. Make ready As per taste Salt
  4. Take 1tsp Black pepper
  5. Get 2 tsp Kashmiri Red chilli powder
  6. Take 1tsp Ginger Garlic Paste
  7. Prepare 1tsp Soya sauce
  8. Get 1/2cup Refined flour
  9. Prepare 1/2cup Cornflour
  10. Prepare 2tsp Chopped Garlic
  11. Get 3tbsp Tomato sauce
  12. Make ready 2tsp Schezwan sauce
  13. Take 1tbsp Chopped coriander leaves
  14. Make ready as required Oil for frying

Then push down the meat so the drummet becomes a lollipop. Chicken lollipop is great to enjoy as a appetizer & is a great addition to your party menu. However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used.

Steps to make Chicken Lolipop:
  1. Mix Lolipop style Chicken leg pieces,salt, black pepper,kashmiri red chili powder, Ginger garlic paste,soya sauce.keep it for 30 mins.
  2. Make a thick battar with refined flour, cornflour, Kashmiri red chili powder, salt,water.
  3. Now take a pan,heat the oil.
  4. Take the marinated chicken pieces and dip into the thic battar.
  5. Now put one by one into the oil.And fry it well.
  6. Take another pan,put some Oil.Put chopped garlic,Tomato sauce, shejwan sauce and kashmiri red chili powder.mix it well.
  7. Now put the fried chicken pieces.and coat with the gravy for 2 mins.
  8. Then it's ready to serve hot.Sprinkle some coriander leaves.

However it goes amazingly good with Chinese Noodles or fried rice. To make chicken lollipop recipe, either drummettes or whole chicken wings can be used. Both need to be frenched to get the shape of a lollipop. Chicken Lollipops are essentially a frenched chicken leg or drumette. Frenching is the term when bones are cleaned off (prior to cooking) and presented in a dish.

So that is going to wrap it up with this special food chicken lolipop recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!