Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rice pudding/kheer in instant pot. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Rice pudding/Kheer in instant pot is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Rice pudding/Kheer in instant pot is something which I’ve loved my entire life. They are fine and they look fantastic.
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. This Kheer made in the instant pot is a game changer. We almost always have those three ingredients at my house, making this an easy dessert to throw together at the last minute.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rice pudding/kheer in instant pot using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Rice pudding/Kheer in instant pot:
- Take 1/2 cup rice
- Get 1 cup water
- Prepare 4 cups milk
- Prepare 1 teaspoon ghee
- Make ready 1/2 cup sugar or more if preferred
- Take 1/2 teaspoon cardamom powder
- Prepare 1/4 teaspoon nutmeg
- Take Few strands of saffron
- Get 1 tablespoon slivered pistachios and almonds
Let it come to a boil, the cancel sauté. Put the milk, rice and water, sugar, ground almonds plus cardamom and saffron in the inner steel insert of your instant pot. Kheer is a classic Indian rice pudding infused with cardamom and saffron. It can be made in the Instant Pot, with commonly available ingredients.
Steps to make Rice pudding/Kheer in instant pot:
- Wash the rice and soak for half an hour. - Add all the ingredients in the IP and mix well. Cover and set it on porridge. Should take 20 minutes. Once done let it cool and the pressure released naturally. Open the lid and mix well. Add 1 teaspoon of ghee and mix well. Transfer in a serving bowl. Enjoy.
Kheer is a classic Indian rice pudding infused with cardamom and saffron. It can be made in the Instant Pot, with commonly available ingredients. Rice pudding is enjoyed universally, but I love the Indian version aka, kheer which is infused with the flavour of cardamom and saffron, making any other version of rice pudding pale in comparison. Kheer, also called chawal ki kheer, is a South Asian style rice pudding made with milk, sugar, and rice. Traditionally, the milk and rice is reduced down for hours which results in a beautiful taste and texture.
So that’s going to wrap it up for this special food rice pudding/kheer in instant pot recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
