Orange Cookies
Orange Cookies

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, orange cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Orange Cookies is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Orange Cookies is something that I have loved my entire life.

This is a twist on the traditional pecan shortbread cookies, with a little fresh orange juice and zest added to the mixture. Store at room temperature in an airtight container. With a sharp knife, score each orange into quarters; remove peel. Use knife to remove white pith from peel and fruit; discard.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have orange cookies using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Orange Cookies:
  1. Get 75 grams Unsalted butter
  2. Take 70 grams Powdered sugar
  3. Make ready 1/4 tsp Salt
  4. Take 1 egg
  5. Take 1tsp Vanilla extract
  6. Take 1/2 tsp Orange zest
  7. Take 140 grams Cake flour/ all-purpose flour
  8. Take 20 grams Almond flour
  9. Prepare 2 Oranges

In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in orange juice and zest. Combine the flour, baking powder and salt; gradually add to the creamed mixture.

Steps to make Orange Cookies:
  1. Whisk unsalted butter in a bowl. Add powdered sugar in it and whisk again. Add 1 beaten egg, vanilla extract, orange zest to this and whisk again.Sieve cake flour, almond flour, salt & baking powder in to the bowl. Mix together. - - Take the dough on a wax paper. Cover with another wax paper and gently flatten the dough to a thin sheet by rolling on top.
  2. Refrigerate this dough sheet for 1 hour. - - Slice 2 orange and keep on tissue paper to absorb water. Press and cover with another tissue paper and keep aside. - - After 1 hour, cut round cookies from the flattened dough sheet, place on baking tray and place orange slices on each.Bake in a preheated oven at 350 degrees F / 180 degree sfor 15 minutes. - Let them cool on a rack after baking. - - You may also dust with some powdered sugar before serving

Beat in orange juice and zest. Combine the flour, baking powder and salt; gradually add to the creamed mixture. These easy delicious Orange Cookies are buttery and slightly crunchy. The perfect snack or anytime treat. Made with fresh orange zest and juice.

So that’s going to wrap this up for this exceptional food orange cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!