Jaggery & lemon juice
Jaggery & lemon juice

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jaggery & lemon juice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Jaggery is an unrefined sugar product made in Asia and Africa. It's sometimes referred to as a "non-centrifugal sugar," because it's not spun during processing to remove the nutritious molasses. Jaggery is a traditional non-centrifugal cane sugar mainly consumed in the Indosphere. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour, and is similar to the Latin American panela.

Jaggery & lemon juice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Jaggery & lemon juice is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jaggery & lemon juice using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jaggery & lemon juice:
  1. Take 1 tbsp Jaggery
  2. Get 2 tbsp lemon juice
  3. Make ready 1 inch piece Ginger
  4. Make ready 2 black peppercorns
  5. Take 2 green cardamoms
  6. Prepare as required Water

Ahuja seconds it, "Jaggery is rich in many vital vitamins and minerals. It is known to boost immunity, keep the body warm, ward off cold and cough and control the temperature of the body. Detoxes the liver: Jaggery is a natural body cleanser, further reducing the workload of the liver. Jaggery helps cleanse the liver by flushing out harmful toxins from the body, which further helps.

Instructions to make Jaggery & lemon juice:
  1. Take jaggery and water in a pan. Heat for a min. Cook till jaggery is melted.
  2. Add black pepper, cardamom and ginger mix well. Add lemon juice and black salt.
  3. Take your serving glass.

Detoxes the liver: Jaggery is a natural body cleanser, further reducing the workload of the liver. Jaggery helps cleanse the liver by flushing out harmful toxins from the body, which further helps. Jaggery is a sweetener that has gained popularity as a "healthy" alternative to sugar. This sweetener has acquired the badge of a serious health halo, too. Due to its sweet and wholesome flavor, it is often referred to as a "superfood sweetener".

So that’s going to wrap it up with this exceptional food jaggery & lemon juice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!