Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sattu sharbat recipe. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sattu Sharbat Recipe is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sattu Sharbat Recipe is something which I have loved my entire life.
Sattu drink or sattu sharbat recipe with step by step photos - healthy summer drink made with roasted gram flour. Roasted black chickpea flour is also known as chane ka sattu. Sattu sharbat Recipe And Benefits Sattu sharbat. Sattu sharbat are best drink that beat the heat.
To begin with this recipe, we must first prepare a few components. You can cook sattu sharbat recipe using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sattu Sharbat Recipe:
- Take 1 (1 glass) child water
- Get 1 tsp Fried cumin
- Get as per taste black salt
- Get as needed flavour according to your choice
- Prepare 3 tbsp sattu
Sattu Sharbat Recipe Sattu is a delicious, cooling and refreshing Indian drink which is made with the flour of pulses or chickpeas or cereals as well. This sharbat or drink will gives you the instant cooling and refreshment that you instantly feel calm and relaxing. Here I am using roasted black chickpea flour, but if you wanna add some other sattu then you can use it so. To begin making the Sattu Ka Namkeen Sharbat Recipe, get all the ingredients handy.
Steps to make Sattu Sharbat Recipe:
- Add water with sattu
- Then shake 1 minute and mix fried cumin
Here I am using roasted black chickpea flour, but if you wanna add some other sattu then you can use it so. To begin making the Sattu Ka Namkeen Sharbat Recipe, get all the ingredients handy. In a bowl, add the sattu flour. To this, add rest of the ingredients including pudina leaves, coriander leaves, green chilli, lemon juice, roasted cumin powder, black salt, and mix well after adding cold or chilled water. How to make Sattu Sharbat : Put roasted chickpeas in a mixer jar and grind it.
So that’s going to wrap this up for this exceptional food sattu sharbat recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
